Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Provides friendly table service, pre-busses and resets tables, maintains restaurant cleanliness and sanitation, and assists throughout the restaurant as needed.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
2+ YOEPrior leadership experience in restaurant operations, high school diploma, minimum 2 years restaurant experience preferred, strong communication, computer and analytical skills, available for varied shifts and weekends.
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ Mgmt2+ years restaurant management experience, ability to work 50 hours/week, holidays and weekends, valid driver’s license, fluent English, strong hospitality and leadership skills.
Red Lobster: Operates a chain of casual dining seafood restaurants.
1+ YOE1+ MgmtRequires at least 1 year of management or supervisory experience in restaurant, hotel, retail, or general business; ServSafe and local/state certifications required or obtainable. Bachelor's degree preferred.
2+ YOE1-2 years restaurant management experience, flexible to work nights/weekends/holidays, able to lift 50 lbs, complete training, strong communication and people management skills.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOE1+ MgmtMinimum 1 year restaurant management experience, flexible schedule, age 21+, knowledge of food safety and Microsoft Office, ability to recruit, schedule, train, and enforce safety and sanitation standards.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOERequires 1+ year of QSR or fast-casual restaurant management, reliable leadership, food cost and labor optimization expertise, POS and inventory platform proficiency, and ability to lift 50 pounds.
Spooky Nook Sports: Operates large indoor sports venues with on-site hospitality services.
2+ YOEPart-Time restaurant cook with culinary degree or vocational background; 2+ years experience; 18+; US work authorization; English fluency; flexible schedule.
Gold Star: Restaurant chain serving Cincinnati-style chili and casual food.
Passionate, service-oriented, friendly, fun, dependable, supportive, and respectful team members are sought; prior restaurant experience is welcome but not required.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
1+ YOE1+ MgmtAt least 1 year of restaurant leadership experience supervising a team, food safety certification, strong problem-solving skills, and effective written and verbal communication.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
5+ YOE5+ Mgmt5 years in restaurant or retail management with strong people management; P&L analysis; proficient with digital tools; excellent communication; adherence to health and safety standards.
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Restaurant experience, leadership ability, valid driver's license, MS Office knowledge, customer communication skills, multitasking ability, and capacity to lift up to 50 pounds.
Microsoft Word, Microsoft Excel, Microsoft Outlook