158 restaurant jobs at 48 companies in Wabasha, MN
2w
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Restaurant Manager
Rochester, Minnesota, United States
$55k-$70k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires one year of restaurant management experience, flexible scheduling, and minimum age 21. Food safety certification and Microsoft Office knowledge preferred.
Microsoft Office
1mo
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Restaurant Manager
Eau Claire, Wisconsin, United States
$17-$33/hr OnsiteFull Time
0.5+ YOEResponsible for profitable restaurant operations, cost control, staffing, hiring, training, compliance, and guest service; high school diploma/GED and 6+ months supervisory experience required.
4d
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Restaurant Manager
Chippewa Falls, Wisconsin, United States
OnsiteFull Time
2+ MgmtRequires 2+ years leading people in restaurant, retail, or hospitality environments, strong leadership and communication skills, results-driven team building, and proficiency with scheduling and inventory systems.
Crunchtime, HotSchedules
1mo
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Restaurant Manager
Eau Claire, Wisconsin, United States
$20-$21/hr OnsiteFull Time
1+ YOE1+ year restaurant or retail management experience, able to work varied shifts, proficient with Microsoft Office, cash handling, staffing and scheduling skills, high school diploma preferred, must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
1mo
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Restaurant Manager
Eau Claire, Wisconsin, United States
$20-$21/hr OnsiteFull Time
1+ YOE1+ year restaurant or retail management experience, high school preferred, 18+ years old, proficiency with Microsoft Office, able to work varied shifts including evenings and weekends, complete company training, strong communication and people management skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
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Restaurant General Manager
Eau Claire, Wisconsin, United States
OnsiteFull Time
1+ YOE1+ MgmtRestaurant General Manager with 1-2 years restaurant management, strong P&L knowledge, leadership, and willingness to work evenings/weekends.
3w
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Restaurant Shift Leader
Saint Charles, Minnesota, United States
$15-$23/hr OnsiteFull Time
Lead restaurant staff, enforce food safety, manage inventory and cash, drive sales, perform heavy lifting (50+ lbs), and use Microsoft Office; strong communication and organizational skills.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
1mo
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Restaurant General Manager
Rochester, Minnesota, United States
$50k-$100k/yr OnsiteFull Time
3+ YOE3+ years restaurant/retail management experience, P&L and hiring experience, ServeSafe certification, valid driver's license, high school diploma or equivalent, ability to work varied shifts including nights/weekends/holidays.
3mo
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Restaurant Staff - Morning Maintenance
Rochester, Minnesota, United States
$18-$22/hr OnsiteFull Time
Flexible schedule; reading/writing; communicates; safety; ability to climb ladder; operate independently.
3w
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Assistant Restaurant Manager
Rochester, Minnesota, United States
$17-$19/hr OnsiteFull Time
1+ YOE1–2 years supervisory experience in food service preferred; high school diploma; strong communication, multitasking, cash handling, and training skills; ability to lift up to 50 lbs; ServSafe certification required/maintained.
2mo
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Restaurant Team Member
Eau Claire, Wisconsin, United States
OnsiteFull Time
Minimum age 16+, must lift up to 25 lbs and stand for extended periods, communicate clearly, complete food safety training (Food Handler's Card as required), flexible to work evenings, weekends, and holidays; food service experience preferred.
3w
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Assistant Restaurant Manager
Rochester, Minnesota, United States
$17-$19/hr OnsiteFull Time
1+ YOE1–2 years supervisory experience in food service preferred; high school diploma required; ServSafe certification; strong communication and multitasking; able to lift up to 50 lbs.
1w
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Restaurant General Manager
Rochester, Minnesota, United States
$60k-$70k/yr OnsiteFull Time
2+ YOEAt least 2 years of leadership experience in food service, retail, hospitality, or hotel management; communication, conflict resolution, P&L, staffing, scheduling, inventory, food safety, and valid driver's license required.
P&L
4d
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Part Time Restaurant Server - Courtyard by Marriott Rochester
Rochester, Minnesota, United States
$13/hr OnsitePart Time
Guest-focused team player with communication, multitasking, time-management, food and beverage service, sanitation, and cash-handling skills; flexible weekend and holiday availability required.
1mo
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Restaurant General Manager
Rochester, Minnesota, United States
$50k-$100k/yr OnsiteFull Time
3+ YOEMinimum 3 years restaurant/retail experience, P&L and recruiting experience, ServeSafe certification, valid driver license and vehicle insurance, high school diploma or equivalent, ability to work varied shifts.
2mo
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Restaurant Barback
Hastings, Minnesota, United States
OnsiteFull Time
Experience in hospitality or bar support preferred; strong organizational and multitasking skills; good communication and teamwork; able to work in fast-paced environment; evenings/weekends/holidays.
2mo
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CAAS Controller (Retail/Restaurant Franchise)
Milwaukee or La Crosse or Fond du Lac or Racine or Madison or Marshfield or Tomah or Appleton or Eau Claire or Stevens Point or Green Bay or Wausau or Hudson or Manitowoc
OnsiteFull Time
6+ YOEBachelor's in Accounting (or equivalent), 6 years' relevant Controller experience, retail/restaurant franchise experience highly preferred, aptitude with accounting systems, frequent local travel and occasional overnight travel required.
1w
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Restaurant General Manager
Rochester, Minnesota, United States
$60k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of leadership experience in food service, retail, hospitality, or hotel management; communication, conflict resolution, operational, hiring, scheduling, and food safety skills; valid driver's license.
P&L
2w
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Restaurant & Bakery Cook
Winona, Minnesota, United States
$16-$18/hr OnsiteFull Time
Prepares menu items, follows recipes and food safety procedures, maintains kitchen cleanliness, handles equipment, communicates clearly, and lifts and carries up to 50 pounds.
3mo
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Night Crew TB37482-HOLMEN
Holmen, Wisconsin, United States
OnsitePart Time
Provide friendly customer service, prepare and assemble food, maintain sanitation, lift up to 25 lbs, and work flexible hours including evenings, weekends, and holidays; prior restaurant experience preferred but not required.