1,754 restaurants jobs at 246 companies in Boston, MA
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Facilities Manager – Restaurants
Nashua, New Hampshire, United States
$60k-$70k/yrFieldFull Time
The Friendly Toast: Eclectic all-day brunch and bar with scratch-made menus.
Facilities or maintenance experience, commercial building systems knowledge, vendor coordination, budgeting, and Microsoft Office proficiency. Requires driver's license, regional travel, and ability to lift over 50 pounds.
DoorDashNASDAQ: DASH: On-demand delivery platform connecting consumers with local merchants.
People leadership, executive relationship management with VP/C-suite, data-driven problem solving, cross-functional partnership, coaching and mentoring account managers.
DoorDashNYSE: DASH: Local food delivery and on-demand logistics platform.
Requires people leadership, mentoring, executive communication, strategic account management, cross-functional project leadership, data-driven problem solving, and the ability to turn broad challenges into actionable initiatives.
Ninety Nine Restaurant & PubNYSE: CNNE: Operates a chain of casual dining restaurants and pubs.
1+ YOERestaurant management experience is strongly preferred; role requires leading restaurant back-of-house and kitchen teams, with kitchen leadership experience preferred.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; strong communication, staffing/scheduling and cost management skills; proficient with Microsoft Office; able to work varied shifts and manage restaurant operations.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
5+ YOE5+ years restaurant or retail management, strong people management, P&L performance improvement, recruiting and training, excellent communication, familiarity with digital tools and restaurant maintenance and safety standards.
Desert De Oro Foods: Operates quick-service restaurant franchises across multiple states.
5+ YOE5 years in restaurant or retail management; strong people management; P&L analysis experience; proficient with digital tools; excellent communication; knowledge of restaurant maintenance; aligns with Taco Bell culture and values.
POS systems, P&L analysis tools, Microsoft Office, enterprise software
ToastNYSE: TOST: Cloud-based technology platform for the restaurant and hospitality industry.
5+ YOERequires 5+ years of bookkeeping experience, including restaurant or hospitality clients, restaurant accounting expertise, modern accounting software fluency, process-building experience, communication skills, and strong organizational attention to detail.
Not Your Average Joe's: Casual dining restaurant chain offering scratch-made American cuisine.
Experience managing a full-service restaurant, strong food & beverage knowledge, leadership and staff coordination skills, familiarity with restaurant systems, guest recovery ability, and ability to work 10-hour shifts on feet.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
Previous restaurant server experience required; supervisory experience preferred; knowledge of Micros; open availability including weekends and all meal periods.