The h.wood Group: Hospitality and lifestyle managing upscale restaurants and nightlife.
Must be 21+, proven food-runner or restaurant experience, knowledge of health and safety, able to stand entire shift and lift up to 30lbs, excellent communication and multi-tasking.
Firebird Restaurant Group: Management operating a diverse portfolio of restaurant brands.
Experience as a Food Runner or similar role preferred; strong communication, ability to work in a fast-paced, customer-facing environment; detail-oriented; flexible hours including evenings and weekends.
Maman: French-inspired bakery-cafe chain offering coffee, pastries, and brunch.
1+ YOECustomer-service or hospitality experience, ability to stand for long periods and lift up to 25 lbs, multitask in fast-paced environment, flexible schedule including weekends and holidays.
The Saint: Modern Italian steakhouse offering Texas-sourced dining experiences.
Able to greet guests, deliver food accurately, clear plates, lift up to 50 lbs, work flexible schedule including weekends and holidays; prior fine-dining running experience preferred; must be 18+.
Dallas or California or Florida or New Jersey or Connecticut or Texas or Maryland or Ohio
OnsitePart Time
Cinépolis: Operates global movie theaters with luxury seating and dining.
Must be 18+, prefer 1+ years running/bussing experience. ServSafe, food handling and alcohol training required. Strong interpersonal and communication skills, ability to lift up to 25–50 lbs occasionally, available nights/holidays/weekends.
Es Vedra Cinemas: Operator of entertainment venues featuring movies, bowling, and games.
Must be 18+, HS diploma/GED, food handler and state alcohol certificate required; ability to lift 50 lbs, work nights/holidays/weekends, strong communication and multitasking skills.
Evening Entertainment Group: Operates and manages a portfolio of nightlife and dining venues.
Entry-level restaurant experience preferred; knowledge of food safety; physical stamina to carry trays up to 25 lbs and stand long periods; availability for various shifts including weekends; good oral communication and multitasking skills.
RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
1+ YOE1+ year in fast-paced guest-facing or culinary support; legal work authorization; minimum legal age for alcohol service; weekend/holiday/shift flexibility.
LineageNASDAQ: LINE: Provides temperature-controlled warehousing and logistics for food supply chains.
Operate pallet jack and material handling equipment, move and wrap pallets, lift minimum 40 lbs, work in cold or hot storage, follow safety procedures, perform basic math, and work flexible shifts including weekends.
Elephante: Upscale coastal Italian restaurant and lounge
Requires food handling certificate, prior hospitality/food running experience, ability to stand, bend, and lift up to 50 lbs, and flexibility to work days, evenings, weekends, and holidays.
Savory Fund: Private equity firm specializing in restaurant brand expansion
1+ YOEMust have food handlers card or obtain one, 1+ year restaurant experience preferred, high school diploma, ability to lift up to 50 lbs, strong communication and punctuality.
Village Hospitality: A hospitality operating dining venues.
1+ YOEHigh school diploma preferred; 1+ years in a high-end restaurant; current Food Handler’s certification; friendly, team-oriented; organized; flexible schedule.
Bonton Farms: Urban farm and community development organization in South Dallas.
Ability to deliver food, clear and reset tables, stand/walk for long periods, lift up to 40 lbs; hospitality experience preferred; strong communication and teamwork; available evenings, weekends, and holidays.
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Must provide friendly customer service, operate POS, run food, maintain cleanliness, obtain food handler and alcohol server certifications, lift up to 40 lbs, and work a flexible schedule.