Dusk Lounge: Elevated Mediterranean restaurant and vibrant nightlife destination in Indianapolis.
Ability to transport up to 25 lbs, stand for long periods, work weekends and holidays, follow food safety and hygiene, assist servers, and maintain a neat dining room.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOE1+ year fine dining Server Assistant experience, must be 18+ for alcohol service, guest-first attitude, team player, comfortable in fast-paced environment.
Punch Bowl Social: Venues offering scratch-kitchen dining, craft cocktails, and social gaming.
Customer-focused with strong communication and teamwork; experience in high-volume restaurant/bar ideal; able to perform cleaning and maintenance; comfortable interacting with guests.
Hal Smith Restaurant Group: Operates a portfolio of diverse restaurant and dining concepts.
Support service staff by delivering items, clearing and resetting tables, handling cash, and performing physically demanding tasks; must communicate in English and lift up to 50 lbs.
American Senior Communities: Operates senior living communities and skilled nursing facilities.
Provide resident meal service, take orders, assist with meal preparation, maintain dining areas, customer-service oriented; high school diploma preferred; prior server experience preferred.
HRI Hospitality: Owns and manages premium branded and independent hotels.
Part-time banquet server responsible for guest service, table setup, and assisting banquet operations; must have high school diploma and strong service skills.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
No prior experience required; on-the-job training provided. Must be dependable, punctual, team-oriented, and able to work in a fast-paced, high-volume restaurant.
AHEPA Senior Living: Provides affordable senior housing and assisted living services.
Provide meal service and dining assistance for residents; food service experience preferred. Must be at least 16, communicate effectively, and be able to lift/move 10-30 lbs.
BWQOHT: Operates craft breweries, distilleries, and a restaurant group in Indiana.
Provide hospitality, take accurate orders, process POS transactions, assist with opening/closing, must be 19+ and obtain Indiana liquor license, weekend/holiday availability, able to lift and stand for long periods.
LCS: A hospitality-driven non-profit life plan community providing a full continuum of senior living and care on a campus setting.
Ability to set/clear tables, take orders, provide timely resident-focused service, communicate effectively in English, and maintain sanitary work areas.
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Provide banquet food and beverage service, learn menu items, take orders via point-of-sale system, maintain service stations, clear tableware, assist event setup, and comply with health and safety regulations.
Bricton Group: Manages and develops a diverse portfolio of multi-branded hotels.
Ability to read, write, and speak English; prior restaurant/hospitality experience preferred; strong communication and teamwork; able to stand long periods and lift up to 25–50 lbs; guest-service focused.
Cook/Server - Camden Early Childhood Center (6 Hours/Day)
Camden, Indiana, United States
$14/hrOnsitePart Time
Delphi Community School Corporation: Provides public K-12 education to the Delphi community.
Experience in food preparation; ability to work with students, parents, and the community; maintain safety and cleanliness; assist with food shipments, servings, and daily kitchen tasks; comply with school and legal requirements.
Schulte Hospitality Group: Third-party hotel and restaurant management and operations.
High school education minimum; customer service and cash-handling skills; ability to multi-task, communicate verbally, and work flexible hours; 1 year in similar role preferred.