20 server bartender jobs at 14 companies in Simi Valley, CA
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Bartender/Server
Los Angeles, California, United States
$29-$33/hrOnsiteFull Time
Audemars Piguet: Manufacturing and selling luxury mechanical watches and timepieces
2+ YOEMinimum 2 years food & beverage or luxury hospitality experience; certified bartender and wine specialist preferred; strong communication, manual dexterity, ability to stand long shifts and lift up to 40 lbs.
Crossroads Kitchen: Upscale plant-based restaurant providing fine dining and cocktails.
2+ YOE2+ years fine-dining serving and bartending experience, wine and cocktail knowledge, Food Handler certification, ability to stand entire shift and lift up to 25 lbs, POS experience, strong customer service skills.
Sunset Marquis: Operates a luxury hotel, restaurant, and music recording studio.
1+ YOEHigh school diploma or GED; 1 year related experience preferred; liquor service experience preferred; Food Handlers card; TIPS and RBS certifications a plus; English proficiency; flexible shifts.
Azul Hospitality Group: Operates and manages luxury lifestyle hotels and destination resorts.
1+ YOEBartender with 1-3 years of high-volume bar experience; must be 21+, with Safe Server Alcohol & Food Handlers and California RBS certifications; high school education required.
Ojos Locos: A Latin-themed sports cantina serving Mexican-inspired food and drinks.
0+ YOENo prior experience required; mandatory liquor license and food server certificate; ability to lift up to 50 lbs; English and Spanish communication; customer-service experience preferred.
Invited: Operates a network of private golf and country clubs.
Previous bartending experience and alcohol server certification required; capable of preparing drinks, maintaining inventory, and operating POS systems.
point of sale system, computer, credit card machine
Proper Hospitality: Operates and manages luxury lifestyle hotels and resorts.
1+ YOE1+ year bartending experience; must be 21+; obtain LA County Food Handler card and Responsible Beverage Server certification; able to lift up to 50 lb, stand long periods, flexible nights/weekends; strong guest service and communication.
Rosewood Hotel Group: Luxury hospitality management and global hotel operations.
2+ YOEHigh school diploma or equivalent, Food Handler and Responsible Beverage Service/ABC Server ID, minimum 2 years bartender experience, must be 21+, able to lift ~20 lbs, speak/read/write English, familiarity with POS systems.
PUBLIC Hotels: Operates luxury lifestyle hotels featuring integrated dining and events.
2+ YOE2+ years relevant bartending/server experience in high-volume establishments, computer literate with Micros/POS, fluent English, able to stand long periods and work flexible schedules including weekends and late hours.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
1+ YOEMinimum 1 year high-volume bartending/serving experience preferred; high school diploma or equivalent preferred; Alcohol Awareness and food handler certifications; strong communication, guest service, and ability to work flexible shifts.
Pacifica Hotels: Operates and manages a portfolio of boutique hotel properties.
Must be 21+ to handle alcohol, alcohol awareness certification and Certified Food Handlers Card required or obtainable; prior server/bartender experience preferred; strong English communication and supervisory skills.
Tao Group Hospitality: Operates a global portfolio of luxury restaurants and nightclubs.
Stocks and restocks bar inventory, assists bartenders and servers, maintains cleanliness, follows sanitation standards, and works in high-volume hospitality environments; must be able to lift up to 75 lbs and stand for extended periods.