High-energy servers with polished, professional demeanor; strong customer service and communication; reliable transportation; ability to lift 25 pounds; positive attitude.
Wild Eggs: Chain of restaurants serving breakfast, brunch, and lunch.
Customer-service oriented server with excellent communication, physical stamina, and flexibility to work weekends and holidays; previous serving experience and ServSafe certification preferred.
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Provide friendly, responsive table service, take accurate food and beverage orders, process payments, and handle guest questions professionally; prior server experience preferred.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
0+ YOECustomer-service oriented server with cash-handling and upselling skills, ability to multitask in a fast-paced environment, flexible availability (nights/weekends/holidays), must be 18+.
StepStone Hospitality: Provides third-party management for full-service hotels and restaurants.
Provide friendly, energetic guest service; previous guest service experience required; must lift/pull 50 lbs, licensed to serve alcohol and obtain Indiana Server permit within 14 days; cash handling preferred.