Watermark Retirement Communities: Operates independent living, assisted living, and memory care communities.
Experienced server for formal/upscale dining with ability to multitask, work weekends/holidays, follow standards, provide elevated resident-focused service, and learn continuously.
Bellevue Club: Private athletic and social club with hotel and spa.
Part-time server with ability to work evenings and weekends; benefits from prior server experience; Washington state food handler and liquor/mixologist permits.
Watermark Retirement Communities: Operates luxury senior living and retirement communities.
Experienced server preferred; must be able to work weekends and holidays, provide elevated formal dining service, multitask in a fast-paced environment, follow standards, and develop relationships with senior residents.
American Cruise Lines: Operates small ship and river cruises within the United States.
Seasonal shipboard server role; 28 weeks onboard; 18+; US citizen or Green Card; able to work long hours; able to lift up to 50 lbs; on-board safety and training.
State alcohol server license and food handler’s card; basic math, reading/writing, and computer skills; excellent communication; multi-tasking; safety awareness; ability to upsell; availability including nights and weekends.
Shea Homes: Builds new construction residential homes and master-planned communities.
Customer-focused server with food handlers card and TIPS certification; high school preferred; short prior server experience preferred; must meet legal age for alcohol service and work evenings/weekends.
Ascend Prime Steak & Sushi: An elevated steak and sushi restaurant featuring panoramic views.
5+ YOEFive years assisting servers preferred; expert POS skills (Revel,Aloha), cash handling, WA Department of Health card, strong English communication, ability to lift up to 50 lb.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Customer-facing server experience preferred; strong communication, basic math, ability to stand long periods and lift up to 20 lbs., follow safety procedures, and deliver high-quality guest service.
McMenamins: Operates historic hotels, breweries, restaurants, and entertainment venues.
Requires food handlers card and OLCC card, 21+ years of age; previous server experience preferred; flexible availability including evenings, weekends, and holidays.
Starwood Hotels: Operates a global portfolio of sustainable luxury lifestyle hotels
Banquet/server experience preferred; high school diploma/GED a plus; basic knowledge of banquet operations; team player, detail-oriented, flexible for a 24-hour operation.
Ethan Stowell Restaurants: Operates a collection of restaurants and dining establishments.
Valid Washington State Alcohol Server Permit and WA Food Workers Card; strong customer service and communication; interest in food, beer, wine and spirits; industry experience preferred.