Proper Hospitality: Operates and manages luxury lifestyle hotels and resorts.
Customer-service oriented server with strong communication; high school diploma; experience in food/service preferred; ServSafe or similar certification a plus.
TriSpan: Private equity firm investing in and scaling global restaurant brands.
2+ YOECustomer-focused server with POS experience, alcohol service knowledge, and preferably 2+ years in upscale/high-volume dining; HS diploma preferred.
Acme Hospitality: Operates award-winning boutique hotels and restaurants in California.
2+ YOE2 years experience as a server in fine dining or upscale restaurant; strong customer service; knowledge of menus; proficient with POS; ability to work fast-paced environment.
Noble 33: Operates a portfolio of luxury fine-dining restaurant brands.
2+ YOEFine-dining server with strong beverage knowledge, multitasking, open availability including nights/weekends/holidays, ability to stand and lift up to 35 lbs, 2+ years preferred.
Savant Senior Living: Provides assisted living, memory care, and senior housing services.
Must be 18+, complete health screening, TB and criminal record clearance, First Aid/CPR certification; previous server experience and ability to operate point-of-sale systems preferred.
Gallaher Signature Living: Operator of luxury senior living and care communities.
0+ YOEPart-time server with 6+ months F&B experience; strong English communication; POS familiarity; able to lift and serve; certifications (Food Handler, First Aid/CPR) as applicable.
Cinépolis: Operates global movie theaters with luxury seating and dining.
1+ YOESeasonal server with at least 1 year full-service serving experience; ServSafe, Food Handler, and Alcohol certifications; ability to work Vista POS and handle payments.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
1+ YOEPart-time server with 1+ year restaurant experience; POS experience a plus; food handler and TIPS certifications a plus; flexible scheduling; ability to lift up to 30 lbs.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
Fine-dining server with authorization to work in the U.S.; preferred 3–5 years fine dining experience, strong knowledge of food preparation, serving techniques, cocktails and wines, and guest service skills.
The Bay Club Company: Operates a network of premium athletic and social clubs.
1+ YOEHigh school diploma or equivalent, minimum 1 year upscale server experience, working knowledge of POS, strong communication, ability to lift up to 50 lbs, and flexibility to work nights, weekends, and holidays.