Golden Corral: Family-style buffet and grill restaurant chain.
Prior server experience preferred; excellent customer service, strong communication, ability to work in a fast-paced environment, flexible hours including nights/weekends, able to stand/walk and lift up to 25 pounds.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Part-time server role requiring excellent customer service, energetic personality, and availability for various shifts (must be at least 15 years old).
TGI Fridays (Fort Smith, AR): Casual American dining restaurant serving steaks, burgers, and cocktails.
Provide friendly table service, take and deliver food and beverage orders, operate POS, handle payments, and maintain cleanliness; prior restaurant serving or cashier experience preferred.
Kona Ice: Mobile shaved ice franchise providing customized frozen treats.
Must be 16+, have reliable transportation, and weekend availability; provide fast, courteous service, follow sanitation guidelines, prep/stock, perform basic cleaning, and handle simple documentation and cash/counting.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Must be at least 18, provide friendly, team-oriented customer service, serve food safely in a fast-paced environment, and learn company service standards.
Big Whiskey's American Restaurant & Bar: A casual American restaurant and bar focused on friendly service, community involvement, and employee growth.
Minimum 1 year service experience, strong verbal communication, basic math and POS (Micros) skills, knowledge of dining service procedures, ability to stand long periods and lift 20–25 lbs.
Jimmy's Egg: Casual restaurant chain serving breakfast and lunch.
Provide excellent customer service, take and enter orders accurately, deliver food, and process guest payments in a fast-paced breakfast and lunch restaurant.
Newk's Eatery: Operates a chain of fast-casual restaurants serving fresh meals.
Ability to stand for extended periods and communicate effectively with guests and team; customer-service oriented and able to perform light physical tasks.