Perry's Restaurants: Operates upscale steakhouse restaurants and premium dining concepts.
Customer-service oriented server with ability to take orders, serve food/beverages, and maintain dining area. Requires basic knowledge of menu and guest interactions.
Fabio Viviani Hospitality: Operates a diverse portfolio of upscale restaurant and hospitality brands.
Previous server experience required; strong communication, multitasking, and customer service skills; able to stand for long periods and lift up to 30 pounds; comfortable using a POS system.
0+ YOEMinimum six months server experience, age 21+, comfortable with wine knowledge, able to lift 40 lbs, read/write English, flexible availability including weekends and some holidays.
S&L Hospitality: Developing and managing hotels, resorts, and indoor waterparks.
Provide table service, operate POS, lift trays up to 25 lbs, complete training, pass background check, meet minimum age requirement; previous server experience preferred.
Richmond Brat Haus: German-inspired pub serving brats, burgers, and craft beer.
1+ YOE1+ year server experience in fast-paced environment, BASSET and Food Handler certifications, able to handle cash/credit, multitask, communicate well, flexible to work varied shifts, and familiarity with Toast POS.
The Bartolotta Restaurants: Operates high-end restaurants and catering venues in Greater Milwaukee.
Provide table service, take and deliver food and beverage orders, operate POS, maintain guest satisfaction; must be at least 16 (18 to serve alcohol); previous server experience preferred; complete restaurant training.
Invited: Operates a network of private golf and country clubs.
Provide exceptional food and beverage service; knowledge of à la carte menu; Food Handler and Alcohol Server certifications as required; strong communication and teamwork skills.
Invited: Operator of private country, city, and athletic clubs.
Provide food and beverage service using Invited service standards; maintain menu knowledge; hold required food handler and alcohol server certifications; strong communication and physical stamina for extended standing and lifting.
Lowlands Group: Operates European-inspired grand cafes and taverns in Wisconsin.
Provide attentive guest service, deliver and inspect food, maintain front-of-house cleanliness, communicate with servers and bartenders, and perform opening/closing duties.
Barrington Hills Country Club: Private member-owned club offering golf, swimming, and dining services.
Provide prompt, courteous food and beverage service; prior server experience preferred; must be legal age to serve alcohol and obtain any required local/state certifications.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior server experience preferred; supervisory experience preferred but not required. Able to serve and deliver food, address guest issues, and train associates.
Triple Shift Entertainment: Operates a chain of bowling and family entertainment centers
Provide guest service, take orders, handle payments/POS, check IDs, manage time in fast-paced setting, strong communication and teamwork; positive attitude and ability to work under pressure.