150 server restaurant jobs at 62 companies in Colorado
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Restaurant Server
Colorado Springs, Colorado, United States
$11-$25/hrOnsiteFull Time
ARK Hospitality: Dallas-based hotel development and management.
Restaurant or hotel serving experience preferred; strong communication, multitasking, food and beverage knowledge, flexible availability, and ability to lift trays up to 30 pounds required.
Crestline Hotels & Resorts: Manages and operates hotels, resorts, and conference centers.
High school diploma/GED or equivalent, English proficiency, guest service experience, liquor-service certification, and TIPS, CARE, or equivalent certification required by the first day.
Highgate: Manages and invests in hospitality real estate assets.
High school diploma or equivalent preferred, hospitality experience preferred, strong guest communication, multitasking, problem-solving, and ability to stand and carry trays throughout the shift.
Wonder Press: Cold-pressed juice bar and wellness market
2+ YOERequires two years of experience, full availability for nights and weekends, food and wine service expertise, communication skills, adaptability, and responsible alcohol service training or certification.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
1+ YOEHigh school diploma or equivalent; 1–2 years related experience preferred; proficient English; able to lift/move up to 50 lbs; knowledge of menu, guest service, and POS order entry.
Yotel: Global operator of tech-focused city and airport hotels.
Customer-facing server with food safety certification preferred, 1 year food & beverage experience preferred, POS and reservation system experience, strong communication and attention to detail.
Microsoft Office, Google, Micros, Aloha, Open Table
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
1+ YOEHigh school diploma minimum, 1+ year hotel/restaurant serving experience, ability to work nights/weekends/holidays, strong verbal communication, multitasking, basic math and guest-service skills.
Sage Hospitality Group: Manages and develops premium hotel and restaurant properties nationwide.
0.25+ YOEProvide prompt courteous food service, take and serve orders, perform sidework, handle cash, and maintain cleanliness; high school diploma and prior service experience required.
St Julien Hotel & Spa: Luxury hotel and spa offering upscale accommodations in Boulder.
Previous serving experience required; fine dining or luxury hospitality preferred. TIPS/ServSafe certification required or obtainable within 45 days. Weekend, holiday, morning, and afternoon availability required.
High school diploma or equivalent; customer service and food service experience preferred; strong communication, time management, and guest-focused skills; must work weekends and holidays.
Peregrine Hospitality: Manages and operates luxury resorts and hotel properties worldwide.
Provide excellent guest service, enter orders into POS, monitor dining satisfaction, stand for long periods, lift/maneuver up to 50 lbs; 1 year restaurant experience preferred.
Peregrine Hospitality: Global operator and manager of premium hotels and resorts.
Provide excellent customer service, take and enter orders, serve food and beverages, lift up to 50 lbs, stand for extended periods, and perform side work; 1 year restaurant experience preferred.
Must be at least 16, reliable, team-oriented, able to obtain a food handler permit, pass background and eligibility checks, and be physically present at the assigned site.
Casa Bonita: Iconic Mexican restaurant and entertainment destination with cliff diving.
2+ YOEMust be 18+, 2+ years serving in high-volume settings, strong communication and conflict resolution, reliable transportation, availability for Thu/Fri/Sat evenings and Sun mornings, able to lift 50 lbs and walk 10,000 steps per shift. Bilingual Spanish and ServSafe Alcohol preferred.
Sonesta: Operates a global portfolio of diverse hotel and resort brands.
2+ YOEFood handlers and TIPS certificates required; previous guest service experience required. English fluency required. Two years of serving experience and high school diploma/GED preferred.
Aspen Hospitality Group: A restaurant partnership dedicated to offering enduring fine dining experiences and high standards of hospitality.
Support servers with food and beverage delivery, maintain tables and stations, follow food safety and restaurant policies; flexible availability and legal authorization to work required.
The Gilpin Casino - Restaurant Server—Lucille Malones
Black Hawk, Colorado, United States
$12/hrOnsiteFull Time
Jacobs Entertainment: Owns and operates casinos, hotels, and entertainment facilities.
High school diploma or equivalent work experience preferred, restaurant experience preferred, valid identity and work authorization documents required, and knowledge of menu items and customer service practices.
Aspen One: Operates premier mountain resorts and luxury hospitality destinations.
High school preferred; 1 year guest service preferred; TIPS preferred; POS and Microsoft Office familiarity; ability to stand long periods and lift up to 50 lbs; flexible to work nights, weekends, and holidays.
Royal Gorge Route Railroad: Operates heritage train excursions and dining in the Royal Gorge.
2+ YOEHigh school diploma, 2 years fine-dining serving experience, English proficiency, knowledge of wine/cocktails and liquor laws, POS experience, TIPS preferred, ability to stand long periods and lift up to 50 lbs.
MCR Hotels: Invests in, develops, and manages premium-branded hotel properties.
Provide friendly, accurate food and beverage service using POS, maintain cleanliness, follow food safety, work flexible schedules including nights/weekends/holidays.