41 server restaurant jobs at 20 companies in Davis, CA
2mo
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Restaurant Server
Sonoma, California, United States
$18/hr OnsiteFull Time, Part Time
Experience as a server in a full-service restaurant; knowledge of food, wine, and beverage service; strong communication and guest service; ability to multitask; professional, team-oriented.
POS system
1mo
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Restaurant Server - AM
Yountville, California, United States
$17/hr OnsiteFull Time
Remington Hospitality: Manages hotels and resorts for property owners and brands.
Providing guest service in a restaurant: greeting guests, taking and delivering orders, inspecting food presentation, maintaining clean tables, and working flexible schedules including nights, weekends, and holidays.
3w
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Restaurant Server
Lodi, California, United States
$17/hr OnsitePart Time
Minimum 2 years serving experience, fine-dining preferred; POS experience, ability to lift up to 50 lbs, strong customer service and communication, flexible availability including evenings, weekends, and holidays.
POS
1mo
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Restaurant Server
Yountville, California, United States
$17-$18/hr OnsiteFull Time
Previous server experience required; Responsible Beverage Service and Food Handlers certification required; must be 18+; able to stand long periods and lift up to 30 lbs; POS and cash handling experience preferred.
P.O.S.
3mo
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Bear Restaurant - Server
Napa, California, United States
$17/hr OnsiteFull Time
1+ YOEEntry-level server role requiring food safety knowledge and guest service skills (min 1 year hospitality experience).
POS system, Food safety management
2mo
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Restaurant Server (1 part-time)
Sonoma, California, United States
$18/hr OnsitePart Time
Prior serving experience preferred, ability to stand and lift/carry trays up to 40 lbs, knowledge of food safety and allergen handling, obtain local Food Handler and Alcohol Service certifications, POS experience, strong communication and teamwork skills.
POS
2d
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Restaurant Server - Marketplace Café - Broadway Plaza
Walnut Creek, California, United States
$20/hr OnsitePart Time
0+ YOECustomer service and communication skills, ability to work in a fast-paced environment and flexible schedule, food handler’s card where required, and preferred 1+ year food service or hospitality experience.
2mo
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Server
Napa, California, United States
$17/hr OnsitePart Time, Seasonal
2+ YOEMinimum 2 years server experience in a high-volume full-service restaurant; California Food Handler and Responsible Beverage Service (RBS) certifications (or ability to obtain); strong hospitality, communication, multitasking, and teamwork skills; weekend/holiday availability.
Toast
1mo
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Lions Gate Hotel - Restaurant Server
McClellan Park, California, United States
$17-$17/hr OnsitePart Time
1+ YOEMinimum 1 year serving experience, open weekday lunch and required Saturday availability, high school preferred, must obtain Alcohol Awareness and Food Handler certifications, strong communication and stamina.
2mo
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Server
Elk Grove, California, United States
$17/hr OnsiteFull Time, Part Time
Provide attentive, friendly table service in a fast-paced restaurant, know menu and beer selection, maintain sanitation and guest satisfaction.
1mo
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Server
Rocklin, California, United States
$17/hr OnsitePart Time
Provide friendly guest service, take orders, serve food, and handle guest interactions; no prior restaurant experience required—training provided.
4d
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Server
Antioch, California, United States
$17-$20/hr OnsitePart Time
English communication, basic math, guest service, teamwork, flexibility for holidays, nights, and weekends, food-handling compliance, and ability to perform physical restaurant duties.
Point of Sale (POS) system
1mo
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Server
Lodi, California, United States
$17/hr OnsitePart Time, Full Time
Must be 18+, able to communicate effectively, lift up to 25 lbs, exert mobility for long periods, and provide guest service in a fast-paced restaurant.
1mo
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Lead Server, Food & Beverage
Lincoln, California, United States
$19/hr OnsiteFull Time
Provide guest service in restaurant/bar, check IDs for alcohol service, maintain serving etiquette, and train/guide other servers; Food Handlers Card and TIPS certification required.
1mo
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Server
Lodi, California, United States
OnsiteFull Time, Part Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Must be 18+, obtain required food safety and alcohol service certifications where local law requires, reliable transportation, customer-service orientation; prior restaurant experience preferred but not required.
POS system
1mo
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Server
Stockton, California, United States
OnsitePart Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
Provide friendly table service in a fast-paced restaurant; must be 18+, obtain food safety and alcohol service certifications, have reliable transportation, and be able to work evenings, weekends, and holidays.
POS
1w
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Back Server - Violetto Restaurant Fine Dining
Napa, California, United States
$20/hr OnsiteFull Time
Requires refined verbal communication, customer-service focus, flexible scheduling including holidays and weekends, physical stamina to lift moderate weight, and ability to stand for long periods.
1w
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Back Server - Violetto Restaurant Fine Dining
Napa, California, United States
$20/hr OnsiteFull Time
Requires refined verbal communication, customer service orientation, schedule flexibility, holiday and weekend availability, physical stamina, and ability to lift moderate weight and stand for long periods.
1w
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Pool Server - Casa Mani Resort
Napa, California, United States
OnsitePart Time
2+ YOERequires 2 years of high-end, high-volume server experience, Microsoft Suite, OpenTable and restaurant POS proficiency, food handling knowledge, communication skills, and ability to stand and lift 50 pounds.
Microsoft Outlook, Microsoft Word, Microsoft Excel, OpenTable, Restaurant POS Systems
1mo
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Restaurant Manager
Sonoma, California, United States
$32/hr OnsiteFull Time
2+ YOE1+ Mgmt2+ years server experience, 1 year supervisory experience, Food Handler certification, English proficiency, POS/reservation system experience (TOAST, OpenTable), basic math and leadership skills.
TOAST, OpenTable, Microsoft Office
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