52 server restaurant jobs at 27 companies in Dixon, CA
2w
Save
Mark Applied
Hide
2w
Restaurant Server
Santa Rosa, California, United States
$12-$15/hrOnsiteFull Time
Leisure Care: Operates independent, assisted, and memory care senior living communities.
Previous restaurant server experience is preferred but not required; requires basic food and menu knowledge, professionalism, and ability to maintain dining service areas.
the girl & the fig: Operates wine country restaurants, catering, and food product lines.
Experience as a server in a full-service restaurant; knowledge of food, wine, and beverage service; strong communication and guest service; ability to multitask; professional, team-oriented.
Remington Hospitality: Manages hotels and resorts for property owners and brands.
Providing guest service in a restaurant: greeting guests, taking and delivering orders, inspecting food presentation, maintaining clean tables, and working flexible schedules including nights, weekends, and holidays.
Appellation: Operates culinary-focused luxury hotels and destination resorts.
Minimum 2 years serving experience, fine-dining preferred; POS experience, ability to lift up to 50 lbs, strong customer service and communication, flexible availability including evenings, weekends, and holidays.
Peregrine Hospitality: Manages and operates luxury resorts and hotel properties worldwide.
Previous server experience required; Responsible Beverage Service and Food Handlers certification required; must be 18+; able to stand long periods and lift up to 30 lbs; POS and cash handling experience preferred.
MacArthur Place: Luxury resort and spa located in Sonoma, California.
Prior serving experience preferred, ability to stand and lift/carry trays up to 40 lbs, knowledge of food safety and allergen handling, obtain local Food Handler and Alcohol Service certifications, POS experience, strong communication and teamwork skills.
Restaurant Server - Marketplace Café - Broadway Plaza
Walnut Creek, California, United States
$20/hrOnsitePart Time
Nordstrom: Operates luxury department stores and off-price retail outlets.
0+ YOECustomer service and communication skills, ability to work in a fast-paced environment and flexible schedule, food handler’s card where required, and preferred 1+ year food service or hospitality experience.
Bistro Don Giovanni: Italian restaurant and wine bar in Napa Valley.
2+ YOEMinimum 2 years server experience in a high-volume full-service restaurant; California Food Handler and Responsible Beverage Service (RBS) certifications (or ability to obtain); strong hospitality, communication, multitasking, and teamwork skills; weekend/holiday availability.
Aimbridge Hospitality: Operates and manages a global portfolio of third-party hotels.
1+ YOEMinimum 1 year serving experience, open weekday lunch and required Saturday availability, high school preferred, must obtain Alcohol Awareness and Food Handler certifications, strong communication and stamina.
Kura Sushi USANASDAQ: KRUS: Operates a chain of technology-driven revolving sushi restaurants.
0+ YOEMust be 18 or older, attentive team player able to work in a fast-paced restaurant; availability for days, nights, weekends and holidays preferred.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, able to communicate effectively, lift up to 25 lbs, exert mobility for long periods, and provide guest service in a fast-paced restaurant.
Seaside Dining Group: Operates and manages multi-brand quick-service and casual dining franchises.
English communication, basic math, guest service, teamwork, flexibility for holidays, nights, and weekends, food-handling compliance, and ability to perform physical restaurant duties.
Shea Homes: Builds new construction residential homes and master-planned communities.
Provide guest service in restaurant/bar, check IDs for alcohol service, maintain serving etiquette, and train/guide other servers; Food Handlers Card and TIPS certification required.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Must be 18+, obtain required food safety and alcohol service certifications where local law requires, reliable transportation, customer-service orientation; prior restaurant experience preferred but not required.
Provide friendly table service in a fast-paced restaurant; must be 18+, obtain food safety and alcohol service certifications, have reliable transportation, and be able to work evenings, weekends, and holidays.
DNH Hospitality Group: Operates a self-serve craft beer taphouse and restaurant.
Provide guest service in a full-service restaurant: greet guests, take accurate orders, recommend menu items, expedite orders, maintain cleanliness, handle cash, stand for extended periods, and lift up to 15 lbs.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
Requires refined verbal communication, customer-service focus, flexible scheduling including holidays and weekends, physical stamina to lift moderate weight, and ability to stand for long periods.