Mesk Investment: Operates a multi-unit portfolio of IHOP restaurant franchises.
Must be 18+, able to stand for long periods, work weekends/holidays, use POS software, provide strong guest service; prior server experience preferred.
Bluestone Hospitality Group: Manages and operates a portfolio of national restaurant franchise brands.
Must be 18+, previous server experience preferred, customer service and communication skills, able to work evenings/weekends/holidays, team player, basic math and POS experience.
Spire Hospitality: Manages and operates a diverse portfolio of hotels and resorts.
Friendly, energetic, dependable breakfast server for morning shifts; must provide excellent guest service and work well in a team. Food Service certification required.
Willamette View: Continuing care retirement community providing senior living and healthcare.
2+ YOETwo years of server experience, high school education, food handler card, strong communication skills, and ability to lead, train, and support a dining service team.
Watermark Retirement Communities: Operates independent living, assisted living, and memory care communities.
Reliable, friendly server able to work Wed–Sat 4–8 PM (evenings) and weekends; comfortable in fast-paced environment; no prior experience required; paid on-site training provided.
Adobe Restaurant: Upscale Latin-infused restaurant and bar in downtown Salem.
Provide friendly table service, take and deliver accurate food and beverage orders, answer menu questions, and meet physical demands of standing and carrying trays; prior server experience preferred.
Mirabella Seattle: Luxury retirement community offering independent and assisted living services.
Valid Food Handlers card required; ServSafe Food Safety Manager certificate is a plus. Part-time servers encouraged; experience not required. Provide hospitality-focused dining service to residents.
Jubitz: Operates a comprehensive travel center for professional drivers and travelers.
Restaurant or lounge experience preferred; strong service background; must obtain Oregon Food Handler's Certificate and OLCC Server's Permit within 30 days; MICROS preferred.
Kimpton Hotels & Restaurants: Operates a global chain of boutique hotels and restaurants.
1+ YOEExperienced server preferred (1 year), POS proficiency, Food Handler and Alcohol Awareness certifications if applicable, able to work early mornings, weekends and holidays; must pass background check.
Touchmark: Develops and operates full-service retirement and senior living communities.
Availability for weekends (Saturdays and Sundays), Washington Food Handler card, pass criminal background check and TB test, able to stand full shifts and carry trays, minimum age 16; prior server experience is a bonus.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Prior server experience preferred; must stand/walk for long periods, lift up to 20 lbs, perform basic arithmetic, strong communication skills, and flexibility to work nights, weekends, and holidays.