Flynn Group: World's largest operator of restaurant and fitness franchises.
2+ YOE2+ years restaurant management experience, ability to lead teams, maintain safety/sanitation, perform inventories, and use store technology; Serve Safe food/alcohol certifications a plus.
CostcoNASDAQ: COST: Operates a global chain of membership-only warehouse clubs.
Prepare and serve hot food and drinks, handle cash and self-serve kiosks, follow sanitation and safety procedures, stock supplies, operate equipment, and maintain open availability; must provide US work authorization.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
High school diploma required, Serve Safe certification, ability to lift 50 lbs and stand long periods, flexible to move within 50 miles, availability for opening/closing shifts, evenings, weekends and holidays.
Worthington EnterprisesNYSE: WOR: Manufactures pressure cylinders, steel products, and building materials.
2+ YOEPrepare and maintain deli station, store deliveries, follow FIFO rotation, replenish serving lines, operate slicer and register; 2 years kitchen experience preferred.
Ocean State Media: Provides public broadcasting and local journalism in Rhode Island.
5+ YOEProvide high-level administrative support to the CEO and serve as primary board liaison; requires 5+ years executive administrative experience, board meeting coordination, strong writing, discretion, and advanced Office/Google skills.
Davidson Hospitality Group: Manages hotels, resorts, and restaurants for property owners.
2+ YOE2-3 years supervisory/management experience in hotel F&B; strong leadership, communication, problem solving; cash handling; MICROS POS; Serve Safe/TIPS certifications; Hepatitis A vaccination; ability to work AM/PM shifts.
East Windsor Public Schools: Provides public K-12 education to the East Windsor community.
Prior successful coaching experience, knowledge of sport techniques and rules, ability to organize and supervise programs, serve as role model, and support administrative and student responsibilities.
Auburn Public Schools: Provides public K-12 education and student support services.
Prepare and serve large-quantity meals, follow HACCP and safety protocols, perform receiving/inventory, lift up to 40 lbs, and maintain sanitation; ServSafe certifiable; high school diploma preferred.
University of Connecticut: Connecticut's flagship public research university providing higher education.
6+ YOE2+ MgmtBachelor's degree and 6+ years related experience (2 years as senior/project lead); proficiency with Microsoft Office; analytic, communication, and program assessment skills; commitment to serving diverse populations.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, 12Twenty
Curry College: Private four-year college offering undergraduate and graduate degrees.
Conducting investigations and case management for Title IX, equity, and civil rights matters; serving as point of contact for reports of misconduct under federal, state, and institutional policies.
Hopkinton Public Schools: Providing comprehensive K-12 public education to students in Hopkinton.
Prepare and serve school meals, operate as cashier, follow sanitation and safety procedures, read/basic instructions, basic food service knowledge preferred.
Regional School District 4: Provides public secondary education for three Connecticut towns.
Assist in food preparation and serving, set up/breakdown serving lines, clean kitchen equipment, lift up to 50 pounds; prior school food experience preferred.
River Falls Senior Living: Operates an assisted living facility providing senior care services.
1+ YOEPrevious cooking experience and Serv-Safe certification; knowledge of kitchen equipment, recipes, sanitation, teamwork, and ability to work in a fast-paced assisted living kitchen.