3,473 shift jobs at 836 companies in Dickinson, TX
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1mo
Shift Lead
Houston, Texas, United States
$11-$14/hrOnsiteFull Time
MAS Restaurant Group: Operates and manages Ta Bell franchise restaurant locations.
Leading restaurant shifts, resolving operational issues, ensuring food quality and safety, executing marketing tasks, and providing team feedback in a fast‑paced environment.
Ghai Management Services: Operates and manages quick-service restaurant franchise locations.
1+ YOEHigh school diploma/GED, ServSafe and Shift Leader (SL) certification, cash handling and leadership skills, basic computer/math skills, must be 18+, availability varies by shift level.
Fryers, Thermalizer, Flat top grills, Split lid grills, Walk in freezer, Menu boards, Computers, Cash registers, Filtering machines, Steam units, Holding cabinets, Storage units, Soda fountain hook-up station, Microwave, Cooking utensils, Drive thru communication systems, Coolers, Freezers, Hot holding line
Crumbl: Retail bakery chain specializing in fresh gourmet cookies.
Supervisory experience preferred; strong communication, organization, computer literacy, attention to detail, integrity, team focus, and professional appearance required for managing shift performance and customer service.
Mora Enterprises: Operates and manages quick-service restaurant franchise locations.
1+ YOE1+ MgmtLeadership experience preferred; Food Manager Certification and TABC Certification required; reliable transportation; able to work all shifts, including weekends and nights; non-slip shoes.
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Supervisory restaurant experience, knowledge of food safety and operations, required state alcohol-server and ServSafe manager certifications, ability to lift 40 lbs and work varying shifts.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0.5+ YOE6+ months restaurant experience, high school diploma/GED, customer service and communication skills, cash register and basic math ability, and completion of Shift/Team Leader training.
Potbelly: Operates a chain of fast-casual toasted sandwich shops.
1+ YOEMust be 18+, food safety certification required, supervisory experience preferred, ability to stand long shifts and lift up to 50 lbs, cash-handling and strong communication skills.
Dunkin': Global restaurant chain specializing in coffee and baked goods.
Leading shifts, supervising team, enforcing food safety and security procedures, managing cash and costs, strong communication, ability to stand long periods and lift up to 55 lbs.