Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Lead store operations during shifts, support guest service, perform cooking tasks, and meet local food safety requirements; some operations experience preferred.
Dave's Hot Chicken: Fast-casual restaurant chain serving Nashville-style hot chicken.
Manage shifts, supervise team members, ensure food quality and cleanliness, handle guest concerns, train staff; must be 18+, lift up to 75 lbs, flexible availability for nights/weekends/holidays, reliable transportation.
Dave's Hot Chicken: Fast-casual restaurant chain serving Nashville-style hot chicken.
Supervise and train team members, organize shifts, perform cash handling, follow food and safety procedures; must be 18+, fluent in English, able to lift 50-75 lbs, and have reliable transportation with driver’s license and proof of insurance.
American Gonzo Food Corp: Operates several Southern California-based restaurant brands and bakeries.
2+ YOE1+ Mgmt2-3 years in fast casual; at least 1 year as Kitchen Supervisor/Shift Lead; focus on guest/team relations; uphold service standards; calm under pressure.
Oxnard or Los Angeles or Orange County or San Diego or California or Dallas or Fort Worth or Texas or Mesa or Arizona
$17-$20/hrOnsiteFull Time
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
1+ YOE1–3 years restaurant or guest service supervisory experience, age 18+, strong communication and multitasking, hands-on leadership, flexible for nights/weekends/holidays; bilingual English/Spanish a plus.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience, fluent English, able to perform cash handling, inventory and basic store operations; maintain PTCB or pharmacy license if required by state.
Woodstock's Pizza: Operates a chain of student-oriented pizza restaurants in California.
Restaurant leadership with prior restaurant experience, supervisory ability for up to 30 staff, POS familiarity, strong verbal/written communication, flexible hours including weekend nights.
CVS HealthNYSE: CVS: Provides retail pharmacy, health insurance, and pharmacy benefit management services.
Supervise store crew, execute store operations, handle customer issues, strong communication, deductive reasoning, computer skills, flexible schedule including early mornings, overnight, weekends, and overtime.
2+ YOE2+ years in dispensary/retail/customer service; high school diploma; strong cash handling; basic inventory and POS skills; ability to work weekends.
Urbane Cafe: Provides fire-baked focaccia sandwiches and healthy gourmet salads.
High school diploma or equivalent, supervisory ability, standing for extended periods, ability to lift up to 35 pounds, basic math/accounting and strong communication skills.
Insomnia Cookies: Retail bakery chain specializing in late-night cookie delivery.
1+ YOE1+ year customer service experience, POS experience, ability to lift up to 40 lbs, cash handling, lead and train team members, must be legally eligible to work in the U.S. and 18+.
1+ YOE1+ MgmtHigh school diploma or equivalent, 1+ year front-of-house leadership experience, strong communication and basic math skills, ability to lift up to 50 lbs and stand for extended periods; bilingual English/Spanish a plus.
Advantage SolutionsNASDAQ: ADV: Provides sales and marketing services to consumer goods companies.
No prior experience required; must be 18+, able to lift up to 50 lbs, stand up to 6 hours, available 2-3 shifts/week including weekends, reliable transportation, strong customer-service skills.
Damm Fine Pizza: Operates fast-casual Blaze Pizza franchise restaurants in California.
Must be 18+, certified in all Blaze Training Program stations, reliable transportation with valid driver's license and insurance, strong verbal/written communication, able to lift 50-75 lbs and work flexible opening/closing hours.
Lassen's Natural Foods & Vitamins: Sells organic produce and health supplements in retail stores.
Ensure deli food quality, supervise team (up to 20), prepare sandwiches/juices/smoothies, provide courteous customer service, and maintain product knowledge of natural foods and supplements.