Anchor Point Management Group: Operates franchised restaurants and health and beauty service locations.
0.5+ YOEMinimum 6 months shift supervisory experience, age 18+, legal right to work in the U.S., basic math and communication skills, reliable transportation, able to work flexible hours.
Kumar Management Corp. II: Operates and manages Ta Bell and Five Guys franchise restaurants.
Shift Lead role with leadership, customer service, scheduling, and food safety responsibilities; must be 18+, pass background/drug checks, have reliable transportation.
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
Oversee front- and back-of-house shift operations, ensure food quality and safety, train and develop staff, manage cash and deposits, and meet sales and cost targets.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Lead restaurant shift, support store operations, prepare food, lift up to 50 lbs, stand for long periods, Food Handler certification where required; some operations experience preferred.
CG Hospitality Group: A pizza restaurant chain offering hand-crafted pizza and in-store dining focused on quality ingredients and guest experience.
1+ YOEMinimum 1 year related experience, high school diploma or equivalent, valid driver's license and good driving record with auto insurance, ability to work varied shifts including weekends, basic computer literacy.
Angry Chickz: Fast-casual restaurant chain specializing in Nashville-style hot chicken.
Proven leadership in food service, high school diploma or equivalent, ability to lift up to 40 lbs, strong communication, flexible to work various shifts including weekends and holidays, English proficiency required.
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant, retail, or hospitality experience (leadership preferred). Strong communication, basic math, POS experience, ability to lead shifts, train crew, handle cash, and work in a fast-paced kitchen.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
0.5+ YOE18+; restaurant leadership across shifts; health card; English proficiency; reliable transportation; background check; SERVSAFE; lift up to 50 lbs; stand/walk.
JEM Management: Operates Wendy's and KFC franchise restaurants in California.
Lead hourly restaurant operations, oversee staff in absence of general manager, ensure customer service and operational standards, familiarity with restaurant management systems preferred.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year key-holder or supervisory retail experience, fluent English, ability to open/close store, handle cash, and follow inventory and regulatory procedures; PTCB or state pharmacy license as required.
CVS HealthNYSE: CVS: Provides retail pharmacy, health insurance, and pharmacy benefit management services.
Supervise store crew, enforce opening/closing procedures, strong communication, deductive reasoning, computer skills, flexible schedule including early mornings/overnights/weekends; high school diploma preferred.
Flynn Group: Largest franchise operator of restaurants and fitness centers globally.
Supervise team members, organize schedules, handle customer issues, train staff, perform retail transactions, and perform light-to-moderate physical tasks including lifting up to 75 lb.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Coach crew to meet brand standards, deliver excellent guest satisfaction and product quality; prior cafe/QSR experience preferred; ability to meet safety and sanitation standards and work in a team.
Allied Universal: Global provider of physical security and facility management services.
Supervise and coordinate shift security staff, prepare reports, handle crises; requires HS or 5 years experience, age 18+, background check and drug test; driving positions require valid driver's license.
Casa de Fruta: Roadside resort with retail, dining, lodging, and family attractions.
Prior retail supervisory experience, cash handling, basic math, ability to follow instructions and evaluate/bring areas to standard, obtain California Food Handlers certificate within 30 days, ability to perform physical tasks.