1,362 shift manager jobs at 372 companies in Agoura Hills, CA
3mo
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Shift Manager
Valencia, California, United States
$21-$21/hr OnsiteFull Time
1+ YOE0.25+ MgmtShift Manager with 1 year restaurant/retail experience; 3 months shift lead preferred; strong leadership, cash handling, and health/safety compliance.
POS
3w
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Shift Manager
Silver Lake, California, United States
OnsiteFull Time
Supervise restaurant shifts, manage operations, follow company policies, perform cash and inventory duties; high school/GED and ServSafe or local/state food service certification preferred; prior shift lead experience preferred.
FOCUS System
1mo
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Shift Manager
Los Angeles, California, United States
$21-$25/hr OnsiteFull Time, Part Time
1+ YOE1+ year restaurant and shift management experience required; high school diploma or equivalent; US work authorization; reliable transportation; driver's license preferred; strong communication and team leadership skills.
3w
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Shift Manager
Port Hueneme, California, United States
$23-$25/hr OnsiteFull Time
Manage shifts, supervise team members, ensure food quality and cleanliness, handle guest concerns, train staff; must be 18+, lift up to 75 lbs, flexible availability for nights/weekends/holidays, reliable transportation.
1mo
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Shift Manager
Los Angeles, California, United States
OnsiteFull Time
Supervisory experience preferred; responsible for shift planning, team supervision, guest service, opening/closing procedures, maintaining cleanliness, and completing administrative duties.
5d
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Shift Manager
Canoga Park, California, United States
$21-$22/hr OnsiteFull Time
1+ YOERequires 1 year of restaurant or retail experience, with shift lead experience preferred; strong communication, leadership, organization, basic math, cash handling, and customer service skills.
2w
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Shift Manager
Northridge, California, United States
$21-$22/hr OnsitePart Time, Full Time
1+ YOESupervise shift operations, maintain food safety and quality, coach staff, handle cash and inventory; flexible availability including evenings, weekends, and holidays; high school diploma and food handler certification required.
Microsoft Office, POS systems, smartphones, tablets
2mo
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Shift Manager
Compton, California, United States
$21-$22/hr OnsiteFull Time, Part Time
1+ YOE1-2 years QSR experience, leadership and training ability, POS and cash handling skills, ability to stand entire shift and lift up to 50 lbs, valid driver's license and vehicle insurance, food handler certification may be required.
Point of Sale system, cash register
3w
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Shift Manager
Seal Beach, California, United States
OnsitePart Time
Lotus Management: A quick-service restaurant chain operating franchised locations and supporting franchisee-operated restaurants.
1+ YOE1-2 years QSR supervisory experience preferred; valid driver’s license and vehicle insurance; food handler certification may be required; ability to stand most of shift and lift up to 50 lbs; strong leadership, cash handling, and communication skills.
POS
1mo
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Shift Manager
Los Angeles, California, United States
OnsitePart Time
Supervisory experience in quick-service restaurants (1–2 years preferred), valid driver’s license and proof of vehicle insurance, food handler certification may be required, ability to stand most of shift and lift up to 50 lbs, POS and cash handling skills, open availability.
Point of Sale system, POS systems, cash register
1w
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Shift Manager
Los Angeles, California, United States
$22/hr OnsiteFull Time
1+ YOEHigh school diploma or equivalent, 1+ year in a similar or customer-facing role, English and Spanish fluency, computer ability, leadership skills, and ability to lift and push 50 pounds.
computers
1mo
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Shift Manager
Van Nuys, California, United States
$22/hr OnsiteFull Time
1+ YOEHigh school diploma, 1+ year similar experience, leadership and staff coaching, guest-focused, ability to lift 50 lbs and stand long periods, bilingual English/Spanish preferred, Food Handlers/ServSafe preferred, basic computer ability.
6d
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Shift Manager
Long Beach, California, United States
$20-$23/hr OnsitePart Time, Full Time
1+ YOEHigh school diploma or equivalent, at least 1 year of restaurant experience, communication and organizational skills, and ability to operate a computerized POS system and perform physical restaurant duties.
Point of Sale system, cash register
1w
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SHIFT MANAGER
Marina del Rey, California, United States
$23-$24/hr OnsiteFull Time
1+ MgmtRequires 1–2 years of supervisory experience, leadership and communication skills, valet or customer service experience, team coordination, problem-solving, organization, and ability to lift up to 50 pounds.
1w
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Shift Manager, Support Services
Los Angeles, California, United States
$75k-$86k/yr OnsiteFull Time
High school diploma or GED, valid state driver's license, English fluency, leadership and communication skills, administrative and analytical abilities, and availability for rotating shifts including nights, weekends, and holidays.
Sabre
3mo
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Shift Leader
Buena Park, California, United States
OnsiteFull Time
1+ YOE1+ MgmtShift Leader responsible for FOH/BOH operations, team leadership, hiring support, and cost controls. 1 year management preferred; high school preferred; ServSafe/food manager cert required.
1mo
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Shift Manager, Passenger Services
Los Angeles, California, United States
$75k-$86k/yr OnsiteFull Time
High school diploma or GED, REAL ID-compliant driver’s license, ability to work rotating shifts including nights/holidays/weekends, English fluency, leadership, communication and analytical skills; airport operations and Sabre experience preferred.
Sabre
1mo
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Shift Manager I
El Segundo, California, United States
OnsiteFull Time
No qualifications or skills were provided in the posting.
1mo
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Shift Manager - Harbor
Los Angeles, California, United States
$21-$22/hr OnsiteFull Time
1+ YOE18+ years old, high school diploma/GED, minimum 1 year supervisory or customer-service experience, ability to work outdoors, strong communication and leadership skills.
3w
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Restaurant Shift Manager
Encino, California, United States
$24-$28/hr OnsiteFull Time
1+ YOE1+ year restaurant leadership experience, food safety certification per local jurisdiction, strong problem-solving and communication skills.