1+ YOE1 year restaurant/retail experience; 3 months shift lead preferred; 18+; cash handling, leadership, and communication; ability to lift up to 45 lbs; flexible scheduling.
Quality Huts: Operates Pizza Hut franchise locations across the United States.
Experience in restaurant management preferred. Strong leadership, communication, and team motivation skills. Must be 18+ with a valid driver’s license preferred and reliable transportation.
KBP Brands: Owner and operator of quick-service restaurant franchises
1+ YOE1+ MgmtMinimum 1 year supervisory experience in food service or retail, must be 18+, flexible availability including evenings/weekends/holidays, physical ability to lift and stand for full shifts, strong customer service and leadership skills.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE supervisory experience in food service or retail; 18+; flexible evenings/weekends/holidays; physical ability to lift/move heavy objects; stand and walk during shifts.
Fourteen Foods: Operates a multi-state network of Dairy Queen franchise restaurants.
1+ YOEMust be 18+, 1+ year food service or retail supervisory experience, pass a background check, and communicate effectively in the location's primary language.
Aby Groups: A Popeyes Louisiana Kitchen restaurant franchise operator.
High school diploma or equivalent; supervisory experience; strong communication; able to work in a fast-paced environment; flexible hours; able to lift up to 50 pounds.
Charter Foods: Operates quick-service restaurant franchises across the United States.
Must be 18+, able to supervise and motivate team, basic computer literacy, reliable transportation, basic math, tolerate standing and lifting up to 50 lbs, HS/GED preferred.
MidSouth Hospitality: Operates McAlister's Deli restaurant franchise locations in Tennessee.
Customer-focused leader able to supervise staff, manage inventory and costs, open/close restaurant, balance cash, ensure sanitation, and support team development; all experience levels welcome.
Pizza King: Operates a chain of pizza and sandwich restaurants.
2+ YOEMinimum of 2 years restaurant operations experience; valid driver’s license and proof of auto insurance; liquor license/permits as required; reliable vehicle for occasional tasks.
1+ YOE1+ MgmtHigh school diploma or GED; 1 year supervisory/manager experience; strong communication, math, and computer skills; professional demeanor.
Jet's Pizza: Regional chain specializing in Detroit-style deep-dish pizza.
High school diploma or GED, 18+ years old, strong customer service and communication, scheduling and supervisory skills, preferred food handler certification.