988 shift manager jobs at 288 companies in Indianapolis, IN
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Shift Manager
Anderson, Indiana, United States
$12-$15/hrOnsiteFull Time
Pizza King: Operates a chain of pizza and sandwich restaurants.
2+ YOETwo years restaurant operations experience; valid driver’s license; Indiana alcohol permit and ATC server training; able to manage shifts and maintain standards.
Long John Silver's: Fast-food chain serving fried seafood and chicken meals.
0.25+ YOE3+ months of team member experience, high school diploma, 18+, reliable transportation, Shift Manager Training, ability to work rotating shifts in a fast-paced environment.
7Venture: Operates drive-thru coffee stands as a 7 Brew franchisee.
Managing shift operations and crew, proficiency in all Brewista duties, cash and tip handling, crew training and development, and maintaining product quality and service speed.
AES Restaurant Group: Operates Arby's fast-food restaurant franchises across the United States.
Must oversee restaurant shifts, ensure guest satisfaction, train and coach team, manage cash/inventory and restaurant goals. Requires reliable vehicle and valid driver’s license, ServSafe (or ability to obtain), ability to stand 8-10 hours and lift up to 50 lbs.
AES systems, Systems Board, RTI Task Lists, E-Verify
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOELead restaurant shifts, supervise and coach staff, ensure food safety/cleanliness, manage cash and end-of-day reports. Requires high school diploma or equivalent, US work authorization, reliable transportation, flexible availability (nights/weekends/holidays). Prior supervisory experience preferred.
Pizza HutNYSE: YUM: Serves pizza, pasta, and side dishes.
Requires supervisory or leadership experience, strong organizational and communication skills, customer service focus, independence, and flexibility to work various shifts including weekends.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
2+ YOE0.5+ MgmtMinimum 2 years food & beverage, cash handling and customer service experience; 6 months supervisory experience; knowledge of sanitary/HACCP standards; ability to work varied rotating shifts.
McClure Oil: Operates retail convenience stores and distributes petroleum products.
Provide customer service, lead shift teams, perform cash handling and register closeouts, assist with stocking/receiving, must lift up to 50 lbs, stand long periods, basic math and computer skills.
1+ YOEMinimum 1 year restaurant experience, high school diploma or equivalent, strong communication and organizational skills, ability to stand and lift up to 30 pounds, experience with POS/cash register.
Five Guys: Fast-casual restaurant chain serving burgers, fries, and milkshakes.
1+ YOE1-2 years supervisory experience in food service or retail preferred; responsible for directing daily restaurant operations, team leadership, inventory and compliance; strong customer service and food safety focus.
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Supervise team during shifts, ensure safe quality food service, resolve customer complaints, follow cash/security/inventory/labor procedures, and communicate with management.
Joella's Hot Chicken: Fast-casual restaurant chain specializing in Nashville-style hot chicken.
High school diploma/GED, prior customer service experience, ability to coach/train staff, follow health department standards, perform cash handling and scheduling, and lift up to 50 lbs.
WingstopNASDAQ: WING: Operates and franchises fast-casual chicken wing restaurants.
Lead restaurant operations during shifts, manage team performance, enforce food safety and cleanliness, handle cash and shift paperwork; prior restaurant or shift leadership experience preferred.