Papa John'sNASDAQ: PZZA: Global pizza delivery and takeout restaurant chain.
Supervise restaurant shifts, manage operations, follow company policies, perform cash and inventory duties; high school/GED and ServSafe or local/state food service certification preferred; prior shift lead experience preferred.
Jimmy John's: American fast-food chain specializing in submarine sandwich delivery.
Lead shift teams, ensure food quality and safety, manage inventory and ordering, handle customer concerns, and provide strong communication and leadership.
Baskin-Robbins: Sells ice cream and custom-decorated cakes in retail stores.
1+ YOE1+ year restaurant and shift management experience required; high school diploma or equivalent; US work authorization; reliable transportation; driver's license preferred; strong communication and team leadership skills.
Global Restaurant Hospitality Group: Operates quick-service and full-service restaurant franchises in Southern California.
1+ YOE1-2 years QSR experience, ability to lead shifts and train staff, POS and cash handling skills, HS diploma preferred, valid driver\u0010s license and vehicle insurance, food handler certification may be required, ability to stand entire shift and lift up to 50 lbs.
Pac Pizza: Operates a network of franchised Pizza Hut restaurants in the United States.
Shift Manager position requiring leadership, customer service, and ability to work nights/weekends. Must be 18+, have a driver’s license and reliable transportation, and be willing to train for restaurant operations.
Lotus Management: A quick-service restaurant brand operating franchised restaurants and focusing on guest service and food preparation.
1+ YOE1-2 years QSR supervisory experience preferred, valid driver\u0019s license and proof of insurance, food handler certification may be required, ability to lift up to 50 lbs and stand most of shift, English proficiency.
AMB Foods: Operates quick-service restaurant franchises including Del Ta and Nekter locations.
Supervisory experience in quick-service restaurants (1–2 years preferred), valid driver’s license and proof of vehicle insurance, food handler certification may be required, ability to stand most of shift and lift up to 50 lbs, POS and cash handling skills, open availability.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
4+ YOE2+ MgmtMinimum 4 years F&B/cash-handling/customer service experience, 2 years supervisory experience in casual dining/production kitchens, knowledge of HACCP and safety, ability to work varied rotating shifts and manage associates.
Cafe Rio: Operates a chain of fast-casual Mexican grill restaurants.
2+ YOE2+ years management experience (restaurant preferred), valid driver's license, able to lift 50 lbs and stand long periods, strong interpersonal and coaching skills; bilingual English/Spanish a plus.
1+ YOEHigh school diploma, 1+ year in a similar role, leadership and guest-service focus, ability to lift 50 lbs, stand long periods, flexible nights/weekends/holidays, bilingual EN/ES preferred, Food Handler/ServSafe preferred, basic computer skills.
Envoy Air: Provides regional air transportation and ground handling services.
3+ YOE3+ MgmtSupervisory experience in baggage/airport operations; strong leadership, analytics, and communication; able to work rotating shifts; legal work status in the U.S.; English proficiency.
Sabre, Net Tracer, Ramp Operations, PRIME, GET, Tracer
Cambro Manufacturing: Manufactures durable equipment and supplies for the global foodservice industry.
2+ YOEManage and coordinate manufacturing personnel, ensure safety and quality, review production schedules, use MOS procedures; associate degree or equivalent with 2–4 years related experience, Microsoft Word/Excel proficiency.
Prism, Intermec, AS400, Microsoft Word, Microsoft Excel
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Must be 18+, preferred 6–12 months restaurant experience and leadership across shifts; maintain health card; pass SERVSAFE, criminal background check; basic math/English; reliable transportation; able to lift 50 lbs.
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
1+ YOE1+ MgmtShift Leader responsible for FOH/BOH operations, team leadership, hiring support, and cost controls. 1 year management preferred; high school preferred; ServSafe/food manager cert required.
Super Star Car Wash: Provides automated car wash and vehicle detailing services.
1+ YOEMinimum 1 year supervisory or customer-service experience, high school diploma/GED, 18+, ability to work outdoors, leadership and communication skills, coaching and operations experience.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
1+ YOEMinimum 1 year restaurant leadership experience, food safety certification per local jurisdiction, strong problem solving and communication skills.