1,257 shift manager jobs at 270 companies in Vallejo, CA
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Taco Bell Shift Manager
San Pablo, California, United States
OnsiteFull Time
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Shift Manager with leadership experience, able to supervise on-shift operations, ensure customer service, lead team, manage POS/ops, pass background check and SERVSAFE.
Fresh Dining Concepts: Operates franchised quick-service restaurant locations across the United States.
0+ YOEProvide leadership in a fast‑paced restaurant: supervise team, enforce food safety, handle cash, open/close shifts, and lift up to 50–75 lbs; must be 18+, fluent in English, with reliable transportation and valid driver’s license.
Global Restaurant Hospitality Group: Operates quick-service and full-service restaurant franchises in Southern California.
1+ YOE1–2 years quick-service restaurant experience, leadership and training ability, POS/cash handling experience, high school preferred, valid driver’s license and vehicle insurance, ability to stand entire shift and lift up to 50 lbs.
Smurfit WestrockNYSE: SW: Manufacturer of sustainable paper and packaging solutions.
3+ YOE3+ Mgmt3+ years supervisory manufacturing experience; Certificate IV in Competitive Manufacturing or Frontline Leadership preferred; Lean and continuous improvement experience; strong problem solving, people management, and safety focus.
SalesforceNYSE: CRM: Sells cloud-based customer relationship management and business software solutions.
5+ YOE5–8+ years product management experience shipping mobile or enterprise products; domain knowledge in workforce management/shift-based work; strong product judgment, leadership, and technical literacy (APIs/webhooks).
Edgewood Center for Children and Families: Provides mental healthcare and support for youth and families.
2+ YOE1+ MgmtOversee overnight operations in a residential program; 2+ years in mental health; leadership; CA driver’s license; CPR/First Aid; NPI within 1 week; Bachelor’s degree preferred.
Microsoft Office, Electronic Health Records (implied)
Kumar Management Corp. II: Operates and manages Ta Bell and Five Guys franchise restaurants.
Shift Lead with ability to supervise shifts, ensure food safety, and manage team; must be 18+, pass background check and drug test, have reliable transportation, and handle basic math and physical tasks.
Goop Kitchen: Delivery-focused restaurant providing organic and gluten-free prepared meals.
Experience as Assistant Kitchen Manager or Shift Lead in a fast-paced kitchen; strong leadership; SOP implementation; bilingual English/Spanish preferred; ServSafe certification; based in San Jose area.
1+ YOE18+; 6 months–2 years retail/food service leadership; food handler cert or ability within 30 days; basics in math and reading; strong guest focus and leadership potential; able to work nights, weekends, holidays; compliant with health regs.