1,873 shift manager jobs at 501 companies in Wayne, NJ
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Shift Manager
Rockaway, New Jersey, United States
OnsiteFull Time
McDonald's: A global fast-food restaurant franchise offering quick-service meals and career development opportunities.
Leads shifts to ensure quality, service, cleanliness, safety, and profitability; plans shifts, monitors performance, manages crew, trains staff. Previous leadership experience preferred; must be 18+ to be a manager in corporate restaurants.
WingstopNASDAQ: WING: Operates and franchises quick-service chicken wing restaurants.
Weekend and closing shift availability required; lead and motivate a team; manage shifts including nights, weekends, and holidays; ensure food safety and quality; flexible 8- or 10-hour shifts; eligible for 401(k) with matching; bonus pay and referral program.
Delight Restaurant Group: Operates a network of Wendy's and Ta Bell franchises.
Shift Manager responsible for daily operations, supervision, and potential Ops Leader role; must be 18+, HS diploma/GED, ServSafe certification by end of training, competitive pay, daily lunch, paid training.
Kai Restaurant Group: Franchise operator of quick-service Ta Bell restaurants.
1+ YOE1 year of restaurant/retail experience; 3 months shift lead preferred; 18+; reliable transportation; strong communication and leadership; ability to lift up to 45 lbs.
2+ YOESupervise restaurant operations per shift, coach team members, provide guest service; preferably 2 years restaurant/bar experience and minimum legal age to serve alcohol.
Nowon: Korean-American restaurant serving creative burgers and comfort food.
3+ YOE3+ Mgmt3+ years supervisory experience in food service or related fast-paced customer service; leadership, coaching, food safety, cash handling, scheduling, and multitasking skills; ability to work flexible night shifts.
Salz Group: Operates and manages a portfolio of fast-food restaurant franchises.
1+ YOELead and supervise crew, enforce food safety, manage cash drawers, maintain service and production standards in a fast-paced restaurant environment.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
2+ YOE0.5+ MgmtMinimum 2 years F&B/cash-handling/customer service experience, 6 months supervisory experience, knowledge of HACCP and sanitary/safety standards, ability to work varied rotating shifts and communicate with customers.
1+ YOEHigh school diploma, 1+ year restaurant/leadership experience, ability to lift 50 lbs, stand long periods, fluent English and Spanish, able to work nights/weekends/holidays, Food Handlers or ServSafe preferred.
Pollo Campero: Quick-service restaurant chain specializing in Latin-style chicken meals.
1+ YOEHigh school diploma, 1+ year in similar/customer-facing roles, leadership potential, ability to lift 50 lbs and stand long periods, flexible to work nights/weekends/holidays, preferred ServSafe/food handler, bilingual English/Spanish.
Yava Creamery: Operates franchised Cold Stone Creamery locations in the Northeast.
0.5+ YOE0.5+ Mgmt3-6 months food service leadership; cake decorating a plus; cash handling; stand up to 5-6 hours; lift up to 50 lbs; clear communication.
Fresh Dining Concepts: Operates franchised quick-service restaurant locations across the United States.
1+ YOE1+ year leadership in food service, strong communication, coaching and organizational skills, flexible availability including mornings/evenings/weekends/holidays; Food Safety/ServSafe preferred.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
1+ YOE1+ Mgmt1+ year restaurant leadership experience, food safety certification per local jurisdiction, strong problem-solving and communication skills, ability to manage service flow and lead hourly team members.