0+ YOELeads shifts, ensures service quality, supervises team, coordinates with management, requires 18+ and prior experience in fast-paced environments.
McDonald's: A fast-food restaurant franchise offering restaurant operations and crew development opportunities.
Oversee shifts, provide leadership to crew, ensure quality/service/cleanliness; previous leadership preferred; must be 18+ and have a flexible schedule.
AES Restaurant Group: Operates Arby's fast-food restaurant franchises across the United States.
Oversee restaurant operations and staff during shifts, ensure food safety and cash/inventory controls, coach team members, and meet service and financial goals; valid driver\u0019s license and ServSafe certification required or obtainable.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
Supervisory experience in restaurant operations, food safety knowledge, intermediate Microsoft Office skills, strong communication, ability to lift 50+ lbs, and work varied shifts.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience; fluent English; knowledge of inventory control; ability to complete cash handling, returns, merchandising, and basic store systems tasks.
WFL Management: Operates Papa John's pizza restaurant franchises in two states.
Lead and motivate team; assist customers; process payments; prep food; maintain cleanliness; 8–10 hour shifts; some weekend days; no formal education required.
KBP Brands: Owner and operator of quick-service restaurant franchises
1+ YOEMinimum 1 year supervisory experience in food service or retail, age 18+, flexible availability including evenings/weekends/holidays, ability to lift/move heavy objects and stand for full shifts.
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); basic math and POS comfort; ability to lead shifts, train and coach crew, and work in a fast-paced kitchen environment.
Atlas Wendy's: Operates and manages Wendy's fast-food restaurant locations.
Lead shift operations, manage schedules and inventory, enforce food safety and cleanliness, coach and train staff, and deliver excellent customer service in a fast-paced restaurant.
Boddie-Noell Enterprises: Operates quick-service restaurants and manages commercial real estate projects.
1+ YOEMust be 18+, able to meet physical demands, 1 year shift management experience, pass background and drug screen, able to lead and train crew, reliable and team-oriented.
Boddie-Noell Enterprises: Operates Hardee's fast-food restaurants and real estate ventures.
1+ YOE1+ MgmtMust be 18+, 1 year shift management experience, able to lead and train crew, pass background check and drug screen, meet physical demands, and maintain cash and operational standards.
Spotless Brands: Operates and develops a network of regional car wash brands.
High school diploma preferred; 16+; leadership experience preferred; background check required; customer service focus; able to operate car wash equipment; physically able to stand and lift; valid driver’s license preferred.
Car wash equipment, MS Excel, Email, Basic computer skills
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Some high school education preferred, operations experience preferred, local food handler certification required by municipality, ability to lift 50 lbs and stand for long periods, effective verbal communication and conflict management skills.
Insomnia Cookies: Retail bakery chain specializing in late-night cookie delivery.
1+ YOEMinimum 1 year customer-service experience, POS experience, ability to lift up to 40 lbs, strong communication and leadership, legally authorized to work, 18+.
CVS HealthNYSE: CVS: Provides retail pharmacy, health insurance, and pharmacy benefit management services.
Retail supervisory experience preferred; strong communication, deduction, analytical and computer skills; ability to work flexible schedule including early mornings, overnights, weekends and overtime.
Dairy QueenNYSE: BRK.B: Global chain of soft-serve ice cream and fast-food restaurants.
1+ YOE1+ Mgmt1-3 years high-volume restaurant leadership, high school diploma or equivalent, ServSafe certifiable, strong food safety and customer service skills, ability to lift up to 50 lbs, POS/computer proficiency.
Red Robin Gourmet BurgersNASDAQ: RRGB: Operates a chain of casual dining gourmet burger restaurants.
1+ YOEMust be 21+, 1+ year full-service restaurant experience preferred, high school diploma or equivalent required, ServSafe preferred, reliable transportation, basic PC literacy, strong communication, leadership, math and conflict-resolution skills.