MAS Restaurant Group: Operates and manages Ta Bell franchise restaurant locations.
Leading restaurant shifts, resolving operational issues, ensuring food quality and safety, executing marketing tasks, and providing team feedback in a fast‑paced environment.
Ghai Management Services: Operates and manages quick-service restaurant franchise locations.
1+ YOEHigh school diploma/GED, ServSafe and Shift Leader (SL) certification, cash handling and leadership skills, basic computer/math skills, must be 18+, availability varies by shift level.
Fryers, Thermalizer, Flat top grills, Split lid grills, Walk in freezer, Menu boards, Computers, Cash registers, Filtering machines, Steam units, Holding cabinets, Storage units, Soda fountain hook-up station, Microwave, Cooking utensils, Drive thru communication systems, Coolers, Freezers, Hot holding line
Rocket Carwash: Provider of express exterior car wash and detailing services.
Supervisory experience, availability for weekends and varying shifts, strong leadership, communication, accountability, problem-solving, and customer service skills.
Andy's Frozen Custard: Operates a chain of frozen custard drive-thru restaurants.
2+ YOE2+ years management experience in food service, ability to work all shifts including nights/weekends, strong customer service, leadership, training and operational skills.
Mora Enterprises: Operates and manages quick-service restaurant franchise locations.
1+ YOE1+ MgmtLeadership experience preferred; Food Manager Certification and TABC Certification required; reliable transportation; able to work all shifts, including weekends and nights; non-slip shoes.
PAK Foods: Operates KFC and other fast-food restaurant franchises.
Must be 18+, have a valid driver’s license and reliable transportation; able to work shifts, lead and train staff, uphold cleanliness and safety protocols; company training provided.
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Supervisory restaurant experience, knowledge of food safety and operations, required state alcohol-server and ServSafe manager certifications, ability to lift 40 lbs and work varying shifts.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0.5+ YOE6+ months restaurant experience, high school diploma/GED, customer service and communication skills, cash register and basic math ability, and completion of Shift/Team Leader training.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Lead team during shifts, support store operations, prepare food, meet local food safety requirements, lift up to 50 lbs, stand for long periods, and communicate effectively.
Power Systems Mfg.: Manufactures aftermarket gas turbine components and provides retrofit services.
5+ YOEBachelor's in mechanical engineering or equivalent, 5+ years start-up/commissioning on F/G/H/J class gas turbines, knowledge of GT instrumentation and controls, PI/OSI PI, Microsoft Excel, ability to travel and work rotational shifts.
PI, OSI PI Soft, Microsoft Excel, Microsoft Office, GE MKVi, GE MKVie, Siemens T3K, MHI Netmation, ABB Symphony, ABB Composer