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3,939 sous chef jobs at 1,091 companies in United States

2mo
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Sous Chef
Lyndhurst, Ohio, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven success as a Sous Chef or Executive Sous Chef in a high-volume upscale restaurant; strong culinary skills; leadership; knowledge of food safety; team collaboration.
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Sous Chef
Winter Garden, Florida, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
3+ YOEProven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant; strong culinary leadership, food safety, menu execution, and team development.
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Sous Chef
Houston, Texas, United States
$21/hr OnsiteFull Time
The Aspenwood Company
The Aspenwood Company: Operates and manages luxury senior living communities.
1+ YOEFull-time Sous Chef with 3-5 years cooking experience or 1+ year as Sous Chef; HS diploma or GED; culinary training; sanitation knowledge; leadership and communication skills.
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Sous Chef
Frisco, Texas, United States
OnsiteFull Time
Invited
Invited: Operates a network of private golf and country clubs.
2+ YOEPlus: 2+ years as Sous Chef or similar; Health/Sanitation certification; strong communication
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Sous Chef
Everett, Massachusetts, United States
$66k-$77k/yr OnsiteFull Time
dnata
dnata: Provides global air services, including catering, ground handling, and cargo.
2+ YOETwo+ years as a Sous Chef; associate degree; strong HACCP knowledge; supervisory experience.
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You
Lettuce Entertain You: Operator of diverse restaurant concepts across the United States.
2+ YOE2-3 years sous chef experience; ability to lead and manage kitchen staff.
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Sous Chef
Dallas, Texas, United States
$65k-$70k/yr OnsiteFull Time
Perry's Restaurants
Perry's Restaurants: Operates upscale steakhouse restaurants and premium dining concepts.
2+ YOEFull-time sous chef with culinary experience; manage kitchen operations, inventory, and staff development.
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2mo
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Family-owned restaurant group managing diverse dining concepts nationwide.
2+ YOE1+ Mgmt2 years of sous chef experience; leadership in BOH; full-time position; located in Chicago.
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Sous Chef
New Orleans, Louisiana, United States
OnsiteFull Time
Makeready
Makeready: Operates a collection of independent hotels, restaurants, and retail experiences.
Lead kitchen operations, assist Executive Chef, design menus, train staff, enforce sanitation and safety; prior sous-chef experience highly preferred.
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1mo
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Sous Chef
Las Vegas, Nevada, United States
OnsiteFull Time
KYU
KYU: Asian-inspired restaurant serving wood-fired barbecue and craft cocktails.
2+ YOEMinimum 2 years in a Sous Chef/Junior Sous Chef or kitchen management role; fine-dining experience preferred; strong leadership, communication, time-management; MS Office and restaurant software experience; able to lift 50 lbs and stand for long periods.
Microsoft Office
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1mo
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Sous Chef
Denver, Colorado, United States
$65k-$70k/yr OnsiteFull Time
gategroup
gategroup: Provides catering and retail services for the aviation industry.
2+ YOE1+ Mgmt7+ years in cooking; 1-3 years as Chef/Sous Chef; supervisory experience in high-volume food production; ability to lead a team and manage production.
Microsoft Office, Production planning tools, point-of-sale systems
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2d
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Sous Chef
Gardiner, New York, United States
$65k-$70k/yr OnsiteFull Time
Auberge Resorts Collection
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
2+ YOECulinary certificate preferred, minimum 2 years as Chef de Cuisine or Sous Chef, luxury hospitality experience, ability to work weekends/holidays and flexible schedule.
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2mo
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Sous Chef
Snowshoe, West Virginia, United States
$17/hr OnsiteSeasonal, Full Time
Alterra Mountain Company
Alterra Mountain Company: Operates mountain resorts and provides outdoor recreational adventure services.
2+ YOESeasonal sous chef with 2+ years kitchen supervision, strong leadership, cost management, and customer focus.
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3mo
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Sous Chef
Greenville, South Carolina, United States
OnsiteFull Time
Auro Hotels
Auro Hotels: Auro Hotels develops and operates branded hospitality properties.
2+ YOE2+ years as Assistant Sous Chef in a resort or hotel; college degree preferred; strong English communication.
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3mo
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Sous Chef
Chicago, Illinois, United States
$55k-$75k/yr OnsiteFull Time
Lettuce Entertain You
Lettuce Entertain You: Operates a diverse collection of multi-concept restaurant brands.
2+ YOE2-3 years of sous chef experience in a full-service restaurant; ability to lead and manage kitchen staff.
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3mo
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Sous Chef
Greenville, South Carolina, United States
OnsiteFull Time
Auro Hotels
Auro Hotels: Develops, owns, and operates branded hotels and resorts.
2+ YOE2+ years as Assistant Sous Chef in a resort/hotel; college degree preferred; high school diploma required.
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2mo
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Sous Chef
Tannersville, Pennsylvania, United States
OnsiteFull Time
Peregrine Hospitality
Peregrine Hospitality: Manages and operates a global portfolio of luxury resorts.
Sous Chef with advanced cooking skills, English proficiency, flexible schedule, and ability to train staff and manage food costs.
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3mo
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Sous Chef
Georgetown, Texas, United States
$60k/yr OnsiteFull Time
Troon
Troon: Provides management and hospitality services for golf and country clubs.
2+ YOESous chef with 2+ years kitchen supervision; associate degree or equivalent experience; food safety training; reliable attendance.
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1mo
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Sous Chef
Doral, Florida, United States
OnsiteFull Time
Trump National Doral Miami
Trump National Doral Miami: Operates a luxury golf and spa resort in Miami.
3+ YOEMust have prior Sous Chef experience, culinary schooling, English proficiency, and ability to supervise a large kitchen staff.
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1mo
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Sous Chef
Weaverville, North Carolina, United States
$50k-$60k/yr OnsiteFull Time
Twisted Laurel
Twisted Laurel: Casual restaurant serving Mediterranean-inspired American comfort food and beverages.
Proven Sous Chef experience; strong kitchen and staff management; knowledge of cooking methods and safety; proficiency with restaurant software.
MS Office, Restaurant management software, POS
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