6 sous chef jobs at 4 companies in Ormond Beach, FL
1mo
Save
Mark Applied
Hide
HOURLY SOUS CHEF (1550131)
Saint Johns, Florida, United States
$25-$28/hr OnsiteFull Time, Part Time
Sous Chef experience required; ability to prepare food, supervise cooks, ensure food safety, manage inventory, and cover Executive Chef duties.
1mo
Save
Mark Applied
Hide
Sous Chef
St. Augustine, Florida, United States
OnsiteFull Time
Manage kitchen and banquet food production, ensure food safety/HACCP and ServSafe compliance, control food/labor costs, supervise culinary staff, and maintain sanitation and inventory.
Alto-Shaam
1mo
Save
Mark Applied
Hide
Sous Chef
Port Orange, Florida, United States
OnsiteFull Time
Experience leading kitchen teams, managing daily operations, payroll/scheduling, inventory, food safety; food handler certification strongly preferred; ability to train staff and understand financial operations.
1mo
Save
Mark Applied
Hide
Sous Chef
Ormond Beach, Florida, United States
OnsiteFull Time
Experienced kitchen leader able to manage daily kitchen operations, lead and develop staff, handle payroll/scheduling, oversee inventory, and maintain food safety standards; food handler certification preferred.
1mo
Save
Mark Applied
Hide
Sous Chef
St Augustine, Florida, United States
OnsiteFull Time
4+ YOEMinimum 4 years progressive culinary experience or culinary graduate with 2+ years; knowledge of food prep, sanitation, portion control, cost control, strong communication and multitasking.
3w
Save
Mark Applied
Hide
Sous Chef (1558862)
Lake Mary, Florida, United States
$60k-$70k/yr OnsiteFull Time
Culinary/kitchen management experience, catering and high-volume foodservice experience preferred; A.S. or equivalent experience; ServSafe preferred; computer proficiency including Microsoft Office.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook