32 sous chef jobs at 12 companies in Waldo, FL
1mo
Save
Mark Applied
Hide
Sous Chef
Jacksonville, Florida, United States
$48k-$52k/yr OnsiteFull Time, Part Time
Hampton Golf: Operates and manages golf courses and country club facilities.
5+ YOE5+ years sous chef experience or equivalent; ability to lead kitchen teams, ensure food quality, enforce safety and sanitation, lift up to 40 lbs, and perform menu planning and inventory tasks.
3mo
Save
Mark Applied
Hide
Sous Chef
Gainesville, Florida, United States
$20-$23/hr OnsiteFull Time
2+ YOETwo years Sous Chef experience; supervisory experience preferred; Food Services Sanitation certificate; Associate degree in Culinary Arts preferred; weekend/evening/flexible hours; strong organizational and problem-solving skills.
3mo
Save
Mark Applied
Hide
Sous Chef / Food Truck
Jacksonville, Florida, United States
$50k-$55k/yr OnsiteFull Time
Seasoned Sous Chef with experience in food truck operations, kitchen management, and ability to mentor teenagers.
2mo
Save
Mark Applied
Hide
SOUS CHEF (FULL TIME)
Jacksonville, Florida, United States
$18-$25/hr OnsiteFull Time
Prior sous chef experience preferred, open availability required, supervising and training hourly food service associates, ensuring food safety, sanitation, portion control, and inventory management.
3w
Save
Mark Applied
Hide
Sous Chef - Island Oaks RV Resort
Jacksonville, Florida, United States
OnsiteFull Time
5+ YOE2+ Mgmt5+ years culinary experience with 2+ years in a sous-chef or leadership role; ServSafe and SafeStaff certifications; strong leadership, food cost control, event and banquet experience.
2d
Save
Mark Applied
Hide
Sous Chef
Ocala, Florida, United States
$22/hr OnsiteFull Time
Proven culinary experience, food safety and sanitation knowledge, leadership ability, strong communication skills, and clearance through a Level Two background check and drug screening.
1mo
Save
Mark Applied
Hide
Sous Chef
Gainesville, Florida, United States
OnsiteFull Time
3+ MgmtHigh school diploma required; culinary education or ACF preferred; 3-4 years leadership experience preferred; must pass Level II background check and drug screen; strong culinary and supervisory skills.
1mo
Save
Mark Applied
Hide
Sous Chef
Jacksonville, Florida, United States
OnsiteFull Time
Experience leading kitchen teams, managing kitchen operations, payroll/scheduling, inventory and food safety; food handler certification preferred.
3w
Save
Mark Applied
Hide
Sous Chef
Jacksonville or Orlando
$52k-$65k/yr OnsiteFull Time
2+ YOERequires 2+ years of similar kitchen experience, hourly team leadership, budget experience, restaurant software knowledge, and strong knowledge of cooking methods, equipment, and best practices.
Scheduling software, Restaurant software
2w
Save
Mark Applied
Hide
Sous Chef
Jacksonville, Florida, United States
OnsiteFull Time
2+ YOERequires at least two years of culinary leadership experience; bachelor's degree and food safety certification preferred. Must multitask, work as a team, and exceed guest expectations.
4w
Save
Mark Applied
Hide
KITCHEN - SOUS CHEF
Jacksonville, Florida, United States
OnsiteFull Time
5+ YOE5+ years professional kitchen experience across saucier, prep, banquet, pantry, and hot line; high school diploma or equivalent; able to lift 50 lbs; certified professional food manager preferred; English proficiency.
4w
Save
Mark Applied
Hide
KITCHEN - SOUS CHEF
Jacksonville, Florida, United States
OnsiteFull Time
5+ YOEHigh school diploma, 5 years professional kitchen experience across saucier, prep, banquet, pantry and hot line; advanced banquet and garde manger skills; food safety knowledge; ability to lift 50 lbs and work long hours.