4 sous chef jobs at 4 companies in Winchester, TN

6d
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Sous Chef
Huntsville, Alabama, United States
OnsiteFull Time
Sagora Senior Living
Sagora Senior Living: Senior living operator managing independent, assisted, and memory care communities.
1+ YOERequires 1+ year as a sous chef or assistant culinary director in a commercial kitchen, current ServSafe and food handler credentials, English communication, recipe math, and specialized-diet preparation skills.
3w
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Sous Chef
Chattanooga, Tennessee, United States
$55k-$65k/yr OnsiteFull Time
Firebirds Wood Fired Grill
Firebirds Wood Fired Grill: Polished-casual restaurant chain specializing in wood-fired American cuisine.
2+ YOE2 years full-service restaurant management experience; kitchen skills including butchering and portion control; scheduling, ordering, inventory, hiring, POS/Micros and cost control; food safety and sanitation; lift up to 50 lbs.
POS, Micros
2d
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Sous Chef
Huntsville, Alabama, United States
OnsiteFull Time
Valor Hospitality Partners
Valor Hospitality Partners: Global hotel management and development firm providing hospitality solutions.
Strong cooking, food preparation, leadership, organization, problem-solving, and communication skills; culinary degree or equivalent kitchen experience; progressive supervisory experience; ability to lift 50 pounds.
2mo
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Executive Chef Marriott
Huntsville, Alabama, United States
OnsiteFull Time
Ascent Hospitality
Ascent Hospitality: Vertically integrated hotel development and management serving business and leisure travelers across the United States.
4+ YOE4+ years high-volume kitchen experience with at least one sous chef role; menu development, staff management, sanitation compliance, inventory and cost control, budgeting, Word/Outlook/Excel proficiency; must obtain Food Handler and ServSafe within 30 days.
Microsoft Word, Microsoft Outlook, Microsoft Excel