Spec's Wine, Spirits & Finer Foods: Texas-based retailer of wine, spirits, beer, and gourmet foods.
Provide excellent customer service, maintain product knowledge, stock and rotate merchandise, lift up to 50–100+ lbs, and maintain required permits (TABC, food handler). High school diploma or GED preferred.
Mission Pet Health: Operates a national network of veterinary hospitals and clinics.
DVM degree and valid state veterinary license in good standing; strong communication, collaborative spirit, and commitment to high standards of medicine.
Coury Hospitality: Operates and develops lifestyle hotels and premium dining venues.
Bartender with extensive spirits knowledge, capable of high-quality cocktail and beverage service, guest-focused, and able to maintain bar cleanliness and inventory.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Must be 21+; interest/knowledge of wine, beer, and spirits; enjoys event planning and customer interaction; strong customer service and willingness to learn.
Marketing/Model VIP Host - The Village Country Club
Dallas, Texas, United States
OnsiteFull Time
Village Hospitality: Private club providing dining, events, and entertainment.
Customer service-focused VIP host with modeling or bartending experience; 21+; cash handling; able to multitask in a fast-paced setting; knowledge of spirits and cocktails.
The Mexican: Upscale fine dining restaurant serving Northern Mexican cuisine.
2+ YOE2+ years fine dining experience, flexible schedule with nights/weekends/holidays, knowledge of spirits and steaks, completion of food and alcohol service training per regulations.
Pie Tap Pizza Workshop + Bar: Artisan sourdough pizza and rotisserie restaurant.
2+ YOE2-3 years fine dining experience, TABC and food handlers certification, proficiency with spirits and steaks, able to lift 40 lbs, complete orientation and training.
True Food Kitchen: Chain of restaurants serving health-conscious and anti-inflammatory meals.
Must be of legal age to serve alcohol, experienced in bartending or mixology, flexible to work nights/weekends/holidays, knowledgeable about wine/beer/spirits, guest-focused and friendly.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
1+ YOE1–2 years bartending experience preferred; must be 21+, certified in responsible alcohol service; basic wine/spirits knowledge and high school diploma/GED preferred.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
1+ YOEMinimum 1 year bartending experience; knowledge of wine, beer, and spirits; valid Food Handlers and TABC (or obtain upon hire); strong communication and customer-service skills.