22 station manager jobs at 15 companies in Ripon, CA
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Assistant Station Manager
Fremont, California, United States
$21-$31/hrOnsiteFull Time, Part Time
Chevron StationsNYSE: CVX: Operates retail gasoline stations and convenience store facilities.
Previous fast-paced retail or fuel environment experience; cash handling; customer service; English proficiency; able to multi-task and work varied hours; 21+ for CA/OR and 21+ for WA; strong communication and safety awareness.
Cash register, Computer systems, POS terminals, Mobile devices
Chevron Stations Inc: Operates corporate-owned gas stations and retail convenience stores.
Retail management experience required; cash handling, customer service, sanitation knowledge, ability to work varied hours, and strong communication and multitasking skills.
San Joaquin Regional Rail Commission: Operates commuter and intercity passenger rail services in California.
Lead advanced passenger rail planning, secure and manage federal/state grants, oversee environmental review and station area development, coordinate with state/federal partners, and supervise planning and grants staff.
Los Angeles or Riverside or Irvine or Pleasanton or San Bernardino or San Diego or Seattle
$200k-$250k/yrHybridFull Time
GFT (Gannett Fleming): Provides infrastructure engineering, design, and construction management services.
15+ YOE15+ years construction management experience on large water resources projects (dams, levees, pipelines, pump stations); lead CM teams, develop QA/QC and safety plans, client-facing, and mentor staff.
Construction Manager III – IV (Municipal Water Infrastructure)
Modesto or Sacramento or Turlock or Medford or California
$125k-$196k/yrFieldFull Time
West Yost: Engineering consulting for water, wastewater, and stormwater infrastructure.
8+ YOE8+ years civil construction oversight in water/wastewater projects; experience with treatment plants, pump stations, pipelines, and tanks; CA driver\u0002s license; Procore and MS Office skills; ability to manage teams, review pay requests, negotiate change orders, and conduct client development.
Microsoft Word, Microsoft Excel, Microsoft Project, Adobe, Procore
Starbird: Fast-food chain serving premium crispy chicken and salads.
1+ YOE1–2 years restaurant experience with supervisory background; ability to train staff, work line stations, ensure food safety, lift up to 30 lbs, and work weekends/evenings.
2+ YOEExperience in a kitchen preferred; strong cooking basics and food safety; ability to work fast with quality; detail-oriented; good time management and communication; team player.
Fresh Dining Concepts: Operates franchised quick-service restaurant locations across the United States.
0+ YOEMust be 18+, fluent in English, certified in all stations, have reliable transportation, valid driver’s license and insurance, able to lift 50–75 lbs and stand for extended periods, and have flexible availability including nights, weekends, and holidays.
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
Requires leadership and kitchen experience; Food Manager or ServSafe Manager certificate; ability to perform all kitchen stations, lift up to 55 lbs, work standing long periods, flexible schedule.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous sushi chef experience and knowledge of Korean, Japanese, and Chinese cuisines required; experience using a Wok station; ability to supervise kitchen staff and manage food production, inventory, and sanitation.
O'Connor Woods: A retirement community offering independent living and comprehensive care.
Providing clerical support to the nurse's station, answering phones, processing faxes, responding to vendors/families, supporting office manager tasks, participating in quality assurance and department meetings, maintaining confidentiality and compliance.
15+ YOEBachelor's in Architecture or Civil Engineering (Master's preferred); 15+ years post-education experience in large rail transit design/construction; strong technical writing, leadership, stakeholder coordination, and MS Office/PM tool proficiency.
Microsoft Word, Microsoft Excel, Microsoft Visio, Microsoft Project, Microsoft SharePoint, PM tools
ISSNasdaq Copenhagen: ISS: Global provider of facility management and workplace services.
3+ YOEMinimum 3 years professional cooking experience, knowledge of East/Southeast Asian cuisines, ability to manage a cooking station, follow HACCP/food safety/HSEQ procedures, and safely operate large-volume kitchen equipment.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0.5+ YOE1+ MgmtFirst-line supervisor responsible for training and coaching team, ensuring guest experience, food quality and safety, cash handling, station certification, and maintaining cleanliness; must be 18+, complete Team Leader training, and have restaurant or JIB experience.
Lathrop Manteca Fire District: Provides fire protection and emergency medical services.
4+ YOESupervisory fire officer responsible for station and company operations; requires 4 years full-time suppression with the District (min 3 years as Engineer), Company Officer certification (or complete within 12 months), CA driver with DMV Fire Endorsement, EMT or Paramedic.
Incident Command System (ICS), Self-Contained Breathing Apparatus (SCBA), portable radio, personal computer, tablet