Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
Maintain high sanitation standards, wash and store cookware/utensils, stand for 8 hours, lift/push/pull up to 50 lbs, bend/stretch, work varied schedule including weekends/holidays; Texas Food Handler certification required; prior stewarding/hotel experience preferred.
Hotel ZaZa: Operates luxury boutique hotels and resorts in Texas.
Maintain cleanliness and sanitation of banquet and kitchen areas; operate dishwashing equipment; lift up to 50 lbs; work evenings, weekends, and holidays; prior stewarding or dishwashing experience preferred.
Rice University: Private research university providing undergraduate and graduate degree programs.
2+ YOE2+ years custodial/stewarding or commercial kitchen experience; Houston Food Handler Certificate or ServSafe; ability to lift 50 lbs, operate commercial dishwashers and floor-care equipment, and maintain sanitation standards.
Hotel ZaZa: Luxury boutique hotel operator providing upscale accommodations and spa services.
Previous stewarding, dishwashing, or hospitality support experience preferred; ability to work in fast-paced settings, stand for extended periods, lift up to 50 pounds, and work flexible event schedules.
HM Alpha Hotels & Resorts: Management for luxury and upper upscale hotels.
High school diploma or equivalent required. Hospitality, kitchen support, or stewarding experience preferred, with commercial dishwashing and cleaning experience advantageous.
HM Alpha Hotels & Resorts: Operates and manages luxury hotels and resorts.
High school diploma or equivalent required. Previous stewarding, kitchen support, or hospitality experience preferred; commercial dishwashing and cleaning experience is a plus.
Houston Methodist: A non-profit health system providing comprehensive hospital and specialty medical services.
High school diploma or equivalent preferred; one year of food service or housekeeping experience preferred. Requires a food handlers permit, English proficiency, sanitation knowledge, and kitchen equipment skills.
Avion Hospitality: Operating and managing branded and independent hotel properties.
Maintaining kitchen cleanliness and sanitation, operating dishwashing equipment, storing and rotating food and china, ability to work under pressure and communicate clearly; HS diploma or equivalent preferred.
The Woodlands Country Club: Private country club offering golf, dining, and recreational amenities.
Performs dishwashing, kitchen cleaning, and general back-of-house support; able to lift and stand for long periods; reliable and able to follow instructions.
Tiny Boxwoods: Operates restaurants and cafes serving prepared food and beverages.
Requires Texas Food Handlers and sanitation certification, ability to lift up to 50 lbs, strong guest service, multitasking, flexible availability, and ability to work in a high-temperature kitchen.
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
Cleaning and sanitizing kitchen areas, washing dishes, lifting up to 50 lbs, standing for long periods, food safety certificate or willing to train, team player with attention to detail.
HEI Hotels & Resorts: Operates and invests in luxury and upper-upscale hotels and resorts.
Knowledge of service ware maintenance, effective verbal and written communication, adaptability with different audiences, and ability to push, pull, lift, and transport heavy objects up to 200 pounds.
Hotel ZaZa: Luxury boutique hotel collection offering immersive guest experiences.
Maintain cleanliness and sanitation of banquet and kitchen areas, operate dishwashing equipment, lift up to 50 lbs, stand for long periods, follow food safety, and work evenings/weekends.
The Houstonian Hotel, Club & Spa: Operates a luxury hotel, fitness club, and spa campus.
1+ YOEMaintain kitchen cleanliness and sanitation, wash and maintain dishes/utensils, deliver supplies, refuel café areas; one year server experience preferred, must be 18, POS proficiency and alcohol knowledge.
The Houstonian Hotel, Club & Spa: Operates a luxury hotel, private club, and world-class spa.
Maintain cleanliness and sanitation of kitchen and dining areas; wash and maintain dishes/utensils; deliver supplies; operate in high-volume, fast-paced hospitality environment.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Maintaining clean kitchen work areas and equipment, operating large dishwashers and sanitizers, washing dishes and prep surfaces, removing garbage, assisting with setup and deliveries, and complying with sanitation and safety standards.
Southern Foodservice Management: Provides onsite dining and catering services for various organizations.
Lift up to 65 lbs; standing 70% and walking 30%; able to operate dish machine; follow safety and workplace protocols; perform general cleaning and sanitation tasks.