Forno Osteria and Bar: Upscale-casual Italian restaurant serving wood-fired pizzas and pasta.
Assist servers by setting/clearing tables, running food, refilling drinks; must lift 50+ lbs and stand for extended periods; strong interpersonal and organizational skills.
Milano's Pizza, Subs, and Taps: Casual dining restaurant serving pizza, subs, and craft beer.
Provide table service, ensure guest satisfaction, take orders, handle payments, comply with policies, maintain cleanliness, upsell, and promote teamwork.
Via Vite: Contemporary Italian restaurant serving authentic cuisine in Cincinnati.
Assist servers by setting and resetting tables, running food, clearing dishes, refilling drinks; must lift 50+ lbs, stand 6+ hours, and have strong interpersonal and communication skills.
Provide friendly, attentive table service; communicate clearly; stand and lift up to 25 lbs; follow hygiene and safety procedures; reliable transportation and age 18+ for FOH.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEProvide excellent guest service, take orders using POS, serve food and beverages, pre-bus tables, follow safety/sanitation, and lift up to 50 lbs.
Sinceri Senior Living: Operates residential senior living and memory care communities.
Set and bus tables, wash dishes, assist cooks, follow sanitation and state health requirements, obtain food handler permit, communicate with residents and maintain reliable attendance.
MCR Hotels: Invests in, develops, and manages premium-branded hotel properties.
Provide friendly, timely table service; POS order entry; menu and hotel knowledge; flexible schedule including nights, weekends and holidays; ability to stand and lift; English proficiency.
Warped Wing Brewing Company: A brewery and restaurant that combines traditional BBQ and craft beer to provide a distinctive dining experience.
Provide exceptional table service including taking orders, using POS, delivering food and beverages, processing payments, and working evenings/weekends; must meet state/local alcohol service requirements.
Thomas Restaurant Group: Operates a collection of family-owned taverns and restaurants in Ohio.
Provide friendly, efficient table service: greet guests, take and enter orders, coordinate with kitchen, maintain dining area; experience preferred but training provided.
Cristian Pietoso Restaurant Group: Operates a collection of authentic Italian restaurants in Cincinnati.
Strong interpersonal and communication skills, ability to lift 50+ lbs and stand for long periods, experience setting/clearing tables and running food.
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
Past food serving experience required (fine-dining preferred). Open availability preferred. Ability to manage multiple tables, communicate effectively, provide upscale service, and maintain professional appearance.
Rolling Hills Hospitality: A hotel property focused on delivering high-quality guest experiences and a supportive work environment.
Provide friendly guest service, set up and replenish breakfast buffet, clear tables, follow health and safety protocols; high school diploma/GED required; food service experience preferred.