47 table server jobs at 26 companies in Monroe, NC
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3mo
Server
Gastonia, North Carolina, United States
$15-$20/hrOnsiteFull Time, Part Time
Logan's Roadhouse: American casual dining steakhouse chain serving mesquite-grilled specialties.
Provide attentive table service, guide guests through the menu, and deliver genuine hospitality; alcohol/service certification preferred; previous server experience preferred but not required.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Interacting with senior residents, taking and delivering food orders, bussing and resetting tables, removing dishes, restocking inventory, and performing side work.
Hawkers Asian Street Food: Serves authentic Asian street food in a sharing-style restaurant.
Must be at least 18, able to stand and lift up to 20 lbs, obtain Food Handlers certification, perform table reset/clearing, support servers, and follow OSHA/HACCP standards.
The Lodge Tavern & Tap: A casual tavern serving burgers, steaks, and wild game.
Prepare and sanitize tables, greet and attend customers, present menus, take and serve orders, handle payments, collaborate with staff, and resolve guest issues.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Provide friendly, fast table service, smile, serve fresh-baked bread, create a positive dining experience, be willing to learn, and work a flexible schedule.
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Provide guest-focused table service, make food and beverage recommendations, respond to guest needs in a fast-paced environment, and perform FOH cleaning tasks.
Indigo Road Hospitality Group: Operates a diverse portfolio of restaurants and boutique hotels.
Support servers by performing side work, greeting guests, clearing and resetting tables; flexible schedule for days, nights, weekends and holidays; restaurant experience preferred and ability to stand/walk for entire shift.
Maya Hotels: Develops and operates a portfolio of branded hotels.
Provide excellent customer service, take and enter orders into POS, serve food and beverages, maintain clean tables, handle payments, and follow safety and alcohol service guidelines.
Sinceri Senior Living: Operates residential senior living and memory care communities.
Ability to set and buss tables, wash dishes, assist cooks, meet state health requirements, obtain Food Handlers Permit, communicate effectively with residents and families, and be at least 16 years old.
Tricor: Operates Sonny's BBQ restaurant franchise locations in the Carolinas.
Provide timely, friendly service; prebuss and maintain clean tables; stock service areas; flexible schedule with weekend/holiday availability; must be 18 years old; positive attitude and multitasking skills.
ThriveMore: Provides senior residential living and comprehensive healthcare services.
Provide timely friendly table service, take and enter orders on POS, assist with light food prep and cleaning, excellent communication and interpersonal skills; high school diploma and prior serving experience preferred.
LCS: A life plan community providing resort-style living and hospitality-driven senior care in a scenic environment.
Provide dining room service using proper etiquette; set tables, take orders, answer menu questions; no prior experience required (training provided); must be age 16+, read/write English.
The Charlotte: Provides luxury assisted living, independent living, and memory care.
1+ YOE1-2 years preferred; ability to serve meals, bus and set tables, clean dining areas, lift up to 50 lbs, use basic software/office equipment, and communicate fluently in English.
Drive ShackOTCQX: DSHK: Operates golf-themed entertainment venues and traditional golf courses.
Provide friendly, attentive table service in a fast-paced guest-facing environment; must be 21+, able to lift 25 lbs, have strong communication and cash-handling skills, and high school diploma or equivalent.
Sixty Vines: Sustainable restaurant chain offering wine on tap and seasonal cuisine.
Provide friendly table service, knowledge of menu and wine, ability to stand long periods and lift 50 lbs, read/write/speak English, obtain required certifications.
The Kessler Collection: Developer and operator of luxury boutique hotels and resorts.
Provide attentive table service, know menus and POS operation, handle payments, stand for entire shift, lift up to 50 lbs, flexible hours; high school diploma preferred.