105 table server jobs at 47 companies in North Chicago, IL
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RESTAURANT TABLE SERVER - US Open at Billie Jean King National Tennis Center (QUEENS, NY, US, 11368)
Flushing or Queens County or Chicago or Washington or Maryland
$11/hrOnsiteSeasonal
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Providing friendly table service: greeting guests, taking orders, delivering food/drinks, maintaining sanitation, handling cash/tickets, and working event schedules; must be available for the full seasonal event.
The Bartolotta Restaurants: Operates high-end restaurants and catering venues in Greater Milwaukee.
Provide table service, take and deliver food and beverage orders, operate POS, maintain guest satisfaction; must be at least 16 (18 to serve alcohol); previous server experience preferred; complete restaurant training.
Four Corners Tavern Group: Operates a diverse portfolio of hospitality venues and restaurant concepts.
Customer-facing server duties; 1 year food service experience preferred but not required. Must communicate clearly, manage tables, work in a fast-paced team, and be available for variable schedules including weekends.
Lettuce Entertain You Enterprises: Manages and operates a large portfolio of diverse restaurant brands.
Provide friendly table service for a 3-6 table section, use POS and payment terminals, follow food allergy and alcohol procedures, multitask in a fast-paced environment, stand entire shifts, and lift up to 50 lbs.
POS system, Frequent Diner, Gift Card terminal, Credit Card terminal
Barrington Hills Country Club: Private member-owned club offering golf, swimming, and dining services.
Sets and cleans dining room tables, assists servers, serves water, clears soiled dishes, and performs other dining room duties; prior experience preferred but not required.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
1+ YOEAssist servers by clearing/resetting tables, deliver water/bread/condiments, support food running, stand for long periods, lift up to 50 lbs, work nights/weekends/holidays.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Taking and delivering food orders, bussing and resetting tables, removing dirty dishes, disposing of trash, restocking inventory, and performing side work as assigned.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
Provide friendly table service in a high-energy sports bar environment; recommend menu items, interact with guests, and work flexible evening and weekend shifts.
Perry's Steakhouse & Grille: Operates upscale steakhouses specializing in prime beef and carvings.
Providing professional, guest-focused service; recommending menu items; answering food and beverage questions; noting allergies; maintaining table and dining area cleanliness.
LCS: A senior living hospitality employer investing in employee growth and resident engagement.
Serving and table service experience preferred; must have completed sophomore year of high school; ability to follow food quality and sanitation standards and assist seniors.
Perry's Restaurants: Operates upscale steakhouse restaurants and premium dining concepts.
Provide attentive table service, recommend menu and beverages, answer food/beverage questions, note special accommodations, complete opening/running/closing side work.
Rosati's Pizza: Authentic Chicago-style pizza and Italian cuisine restaurant chain.
Provide friendly table service, take orders, process payments, work on feet ~90% of shift, communicate effectively, and work varied shifts in a fast-paced team environment.
The Road Inc: Operates a network of Denny's franchise restaurants.
Greet and seat guests, suggestive-sell, take orders, prepare food, collect payment, clear tables, handle guest complaints, and lift trays up to 25 lbs.
Cream City Concepts: Milwaukee-based hospitality group operating restaurants, catering, and rental properties.
Provide friendly, accurate table service, sell menu items, handle payments and cash accurately, perform side-work, and work flexible schedules including evenings and weekends.
Provide dining room assistance, set and bus tables, wash dishes, follow sanitation and state health requirements, obtain Food Handler Permit, relate positively to residents and families.