Highpoint at Stonecrest: Provides independent, assisted living, and memory care services.
1+ YOEProvides table service in community dining rooms; sets and clears tables, takes orders, maintains sanitary workstations. Requires state food sanitation certification and minimum one year serving experience; high school preferred.
Salumeria 104: Authentic Italian trattoria serving homemade pasta and salumi.
Provide friendly, efficient table service, maintain sanitation, take and serve orders, answer questions, handle payments, and collaborate with kitchen/bar staff.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Taking and delivering food orders, bussing and resetting tables, removing dishes, restocking inventory, and performing side work. High school graduate required.
Legend Senior Living: Provides residential senior living, assisted care, and memory services.
Provide excellent customer service in a dining room, take and serve food/beverage orders, assist special requests, monitor salad bar, clear and reset tables.
SoNapa Grille: Restaurant chain serving chef-inspired cuisine and wine pairings.
Provide friendly, prompt table service with menu and wine knowledge; carry trays, handle money, work standing shifts of 5–6 hours, and follow leadership direction.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Must be at least 18, provide friendly table service, learn Five Steps of Service, support teammates, and serve safe high-quality food in a fast-paced environment.
Hawkers Asian Street Food: Serves authentic Asian street food in a sharing-style restaurant.
Must be 18+, able to stand/walk and lift up to 20 lbs, obtain Food Handler certification (or be willing), perform table resetting, cleaning, guest service, and support servers; schedule flexibility required.
Fogo de Chão: Operates a global chain of Brazilian-style churrascaria steakhouses.
Must be able to lift up to 25 lbs, stand for long periods, work weekends and holidays; provide friendly guest service, menu knowledge, table-side service, and perform opening/closing duties.
Cantina Louie: A Mexican street food restaurant chain serving tacos and cocktails.
Provide excellent customer service in a fast-paced restaurant: greet and seat guests, take and relay orders, serve food and beverages, clear tables; must be mobile, able to lift moderate weight, and be at least 18 to serve alcohol.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
Provide fast, friendly table service, operate Micros, handle cash and credit transactions, follow sanitation and alcohol-awareness procedures, be able to lift up to 30 lbs and stand for entire shifts; must be at least 18 and read/speak English.
Ponte Vedra Inn & Club: Operates a luxury beachfront resort and private membership club.
Flexible schedule including weekends, holidays and split shifts; timely attendance; guest service and communication skills; able to perform sidework and table setup.
MCR: Owns and operates a portfolio of premium-branded hotels.
Providing friendly table service, taking orders via POS, preparing coffee, maintaining cleanliness, following food safety, and flexible availability including mornings, evenings, weekends, and holidays.
Epping Forest Yacht & Country Club: Private yacht and country club providing recreation and hospitality services.
Provide attentive dining service, maintain clean professional appearance, work flexible schedule including weekends and holidays, complete side work and table setup, accurately process member checks.
The Village at Gainesville: A large-scale retirement community offering independent, assisted, and memory care.
Provide friendly, timely table service to residents; follow health and sanitation procedures; able to lift up to 30 lb and stand for long periods; high school preferred; serving experience preferred.
The River Club: An employer operating a private club and event venue that provides member dining and banquet services.
Prepare and set tables, greet and guide members/guests, perform side work and cleaning, communicate with banquet leadership, take inventory when assigned.
Oak Hammock at the University of Florida: Provides retirement living and healthcare services for seniors.
Provide dining room service to residents; greet guests; take and serve orders; maintain tables; ensure guest satisfaction; requires high school diploma or equivalent, valid driver’s license, strong interpersonal skills, background check.
Thrive Senior Living: Operates and develops senior living and memory care communities.
Provide friendly table service, take orders, assist residents with menu selections, maintain dining cleanliness and follow food safety; evening and weekend availability required.