Wagamama: Operates a chain of Asian-inspired casual dining restaurants.
Deliver warm, efficient table service in a fast-paced pan-Asian restaurant; previous full-service server experience preferred; availability evenings, weekends, and holidays required.
World of Beer: Craft beer restaurant chain offering diverse global beer selections.
Provide friendly table service, take orders, process payments, stand and carry trays for extended periods; basic math, strong communication, flexible schedule. Food or alcohol safety certification required within 30 days; prior server experience preferred.
Trolley Hospitality Companies: Full-service hospitality group providing catering and food management solutions.
Customer-service oriented server; POS order entry; ability to manage multiple tables; 2+ years server experience preferred; clear verbal communication and ability to follow directions.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Assist servers, prepare dining room and table sets, deliver orders, buss tables, follow HACCP and safety practices; able to lift up to 25 lbs and stand for long periods.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
Provide attentive table service, take and relay orders, process payments, upsell menu items, multitask in a fast-paced environment; must be 18+; customer service or server experience preferred.
Ruth's Chris Steak HouseNYSE: DRI: Premium steakhouse chain specializing in USDA prime beef.
Hospitality-focused candidate with ability to deliver personable guest service; maintain table settings and assist servers; adhere to sanitation and safety policies.
Shamin Hotels: Owns and operates branded hotels and conference centers.
Provide friendly guest service, take and serve orders, maintain table areas; previous server experience preferred but not required; ability to stand long periods and lift trays; strong communication and teamwork.
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Provide friendly, responsive table service, take accurate orders, process payments, and maintain guest satisfaction; strong communication and teamwork.
Great American Restaurants: Operates diverse casual dining restaurants and artisan bakeries.
Must be 18+ to handle alcohol, weekend availability required. Provide attentive table service in a high-volume restaurant environment; paid training provided.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Taking and delivering food orders, bussing and resetting tables, removing dishes, restocking inventory, and performing side work while providing hospitality to senior residents.
Retirement Unlimited: Operates senior living communities offering independent and assisted care.
Providing friendly table service in a senior living dining environment; prior experience preferred but training provided; high school students welcome; strong interpersonal skills.
Pack Brothers Hospitality: Operates full-service restaurants, boutique hotels, and marinas in Virginia.
Providing friendly, responsive table service; taking and entering orders; serving food and beverages; checking IDs for alcohol; cleaning and prepping dining areas; coordinating with staff.
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Providing excellent guest service, making food and beverage recommendations, checking tables, handling guest complaints, following directions, and coordinating hand skills in a fast-paced environment.
Provide warm, attentive table service, maintain hygiene and safety, lift up to 25 lbs, work on feet for long shifts, strong communication and basic math skills.
Sinceri Senior Living: Operates residential senior living and memory care communities.
Perform dishwashing, table setting, bussing, assist cooks, follow sanitation and state health rules, obtain Food Handlers Permit, communicate with residents and maintain reliable attendance.