Azumi: Operator of contemporary Japanese restaurant brands worldwide.
Customer-oriented team player with hospitality experience preferred, basic wine and sake knowledge or willingness to learn, and availability for flexible evening, weekend, and holiday hours.
US Ghost Adventures: Provides haunted walking tours and historic overnight ghost experiences.
Personable storytellers, wine enthusiasts, or hospitality professionals who can lead walking tours, share local history and wine knowledge, ensure route safety, and provide excellent customer service.
Total Wine & More: Large independent retailer of wine, spirits, and beer.
1+ YOE1+ Mgmt1-3 years retail experience with 1+ year in a supervisory role; strong customer service and coaching skills; familiarity with POS and inventory software; flexible schedule including nights/weekends.
Applejack Wine & Spirits: A retail chain selling beer, wine, and spirits.
2+ YOE2+ years spirits experience (minimum 2 years), 1+ year customer service, must be 21, pass background check, ability to lift 40-60 lbs, stand/walk long periods, flexible schedule including nights/weekends/holidays.
The Kroger Co.NYSE: KR: Operates supermarkets, pharmacies, and jewelry stores across America.
Must be 21+, effective communicator, basic math skills, able to handle stressful situations; high school preferred, management/retail and beer/wine/liquor experience desired.
CinemarkNYSE: CNK: Operates an international chain of motion picture movie theaters.
Must be able to serve food and alcoholic beverages, verify age, complete food-handler and Safe Alcohol Service training, work flexible hours including evenings/weekends/holidays, perform cash handling, and lift up to 50 lbs.
Breakthru Beverage Group: Leading North American beverage wholesaler of wine, spirits, and beer.
3+ YOEBachelor’s degree or equivalent; 3–5 years of sales or category experience; valid driver’s license; category certification or wine accreditation; MS Office proficiency and strong communication, analytical, and customer service skills.
CinemarkNYSE: CNK: Operates movie theaters and entertainment venues for public viewing.
Requires flexible evening, weekend, and holiday availability; food handling and alcohol service training; English communication, cash handling, basic math, customer service, teamwork, and ability to lift up to 50 pounds.
Breakthru Beverage Group: Distributes alcoholic and non-alcoholic beverages to North American businesses.
3+ YOEBachelor's degree or equivalent experience, 3–5 years of sales or category experience, valid driver's license, beverage category expertise, PC and MS Office proficiency, communication, analytical, and problem-solving skills.
Specialty Team Member (Beer, Wine, Cheese & Chocolate) - Part Time
Frisco, Colorado, United States
$17-$25/hrOnsitePart Time
Whole Foods MarketNASDAQ: AMZN: Premium natural and organic grocery store chain.
Learn product knowledge, perform proactive selling, maintain displays, lift up to 50 lbs, work flexible schedule including nights/weekends; TIPS may be required for alcohol service.
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
2+ YOEMinimum two years fine dining experience; deep wine, cocktail and beer knowledge; ability to work independently and lead a wine program; guest service and sales focus.
2+ YOE2+ years hospitality/wine experience preferred, high school diploma or GED, Court of Master Sommeliers Level 1 preferred, ability to lift 40 lbs, wine service and inventory skills, Microsoft Office and POS familiarity.
Flying Horse Resort & Club: Operates a luxury resort featuring golf, spa, and dining.
Extensive knowledge of cocktails, wines, spirits and food safety; strong customer service and oral communication; upscale restaurant experience preferred.
Fleming's Prime Steakhouse & Wine BarNASDAQ: BLMN: Upscale restaurant chain serving USDA Prime steaks and wine.
1+ YOEMinimum one year restaurant experience; assist kitchen and servers, buss tables, support service, upsell wine, check orders, and ensure guest satisfaction.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven sous-chef or kitchen manager experience in high-volume upscale restaurants, team development, culinary and wine knowledge, and strong execution and sanitation skills.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
Serving experience preferred; strong food, wine, and cocktail knowledge; excellent communication; ability to multitask, work under pressure, stand, walk, and carry trays.