Johnson Brothers: Distributes wine, spirits, and beer to retail and hospitality.
Bachelor's degree or related industry experience; sales and territory management skills; valid driver's license, acceptable driving record, reliable transportation, insurance, and ability to lift 50 pounds repeatedly.
Reyes Holdings: Global distributor of food and beverage products.
1+ YOEMust be 21+, 1+ years Class A driving experience, valid Class A CDL, able to lift 25–50 lbs regularly and up to 170 lbs, HS/GED preferred, background check and drug screen required.
Liquor Store Clerk - Seazar's Fine Wine & Spirits
San Antonio, Texas, United States
OnsiteFull Time
Gabriel's Wine & Spirits: Retailer of wine, beer, and spirits in San Antonio.
0.5+ YOERequires six months of cashier or customer service/retail experience, TABC certification, age 21+, reliable transportation, strong interpersonal skills, and ability to lift up to 40 pounds.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
Provide exceptional in-room dining service, knowledge of menus and wine service, food safety certification, cash handling and MICROS experience preferred.
Single Tree BBQ: Craft BBQ restaurant specializing in authentic smoked meats.
Professional cocktail-building experience, strong spirits and wine knowledge, ingredient prepping and batching experience, teamwork, and strong verbal communication skills.
The Clubs of Cordillera Ranch: Luxury multi-club complex providing resort amenities for a residential community.
Prepare and serve cocktails, beer, and wine; build relationships with members; maintain a clean, organized bar; engage in conversation about golf and sports.
Server, Signature - Signia by Hilton La Cantera Resort and Spa
San Antonio or San Antonio
OnsiteFull Time
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
2+ YOE2+ years fine dining experience preferred, open availability including weekends/holidays, strong service and wine knowledge, menu mastery and attention to detail.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
Serving experience preferred; strong food, wine, and cocktail knowledge; excellent communication; ability to multitask under pressure and stand, walk, and carry trays for extended periods.
Gwendolyn LLC: Operates Japanese ramen and wood-fired pizza restaurants in San Antonio.
Welcoming and serving guests, recommending food and beverages, knowledgeable about wine/beer and retail items, maintaining clean dining areas, problem solving, strong interpersonal skills.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
2+ YOERequires 2–4 years of fine dining restaurant management, food and wine knowledge, purchasing and operations management experience, communication and computer skills; associate degree and ServSafe preferred.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Proven success leading high-volume upscale or resort kitchen operations; strong culinary and wine knowledge; team development and operational excellence skills; stable upward career progression.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven head-of-kitchen experience in high-volume upscale restaurants or resorts; culinary excellence and wine knowledge; team development; food safety, sanitation, and profitability focus; stable career progression.
Fish City Grill: A neighborhood restaurant chain serving fresh, Gulf-inspired seafood.
1+ YOE1–3 years bartending experience preferred; must meet minimum legal age to serve alcohol, be able to free-pour, know beer/wine/liquor, and communicate clearly with customers.
Philadelphia Distilling: Craft distillery producing premium American spirits and botanicals.
5+ YOEBachelor's degree,5+ years in distilled spirits/wine supplier industry,analytical and sales/marketing skills,proficient with Microsoft Word/Excel/PowerPoint and ProDriver,excellent communication and presentation skills.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, ProDriver reporting system
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
2+ YOERequires 2+ years of food and beverage experience, TABC and food handler certifications, upscale wine and beverage knowledge, organizational and leadership skills, flexible shift availability, and POS experience preferred.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
1+ YOE1+ year bartending experience in high-volume or fast-casual environments; must meet state minimum age for alcohol service; knowledge of beer, wine, spirits, cash handling, and customer service.
Twin Liquors: Family-owned retailer of fine wines and premium spirits.
Requires age 21+, high school diploma/GED, retail experience preferred, wine and spirits knowledge, TABC regulations knowledge, customer service, sales, POS, communication, and problem-solving skills.
Sixty Vines: Sustainable restaurant chain offering wine on tap and seasonal cuisine.
High school diploma or equivalent, ability to read/write English, stand long periods and lift 50 lbs, maintain Food Handler and TABC certifications, knife skills, and knowledge of liquor/beer/wine.