Graziano's: Operates Argentine steakhouses and specialty markets in South Florida.
Prepare, mix, shape, bake, glaze, and decorate baked goods; follow recipes and safety rules; perform cleaning and basic equipment maintenance; lift up to 25 lbs.
HZ Coffee Group: Managing and operating Dunkin' franchise restaurants in the United States.
Overnight baking experience preferred but not required; able to lift up to 50–60 lbs, work independently overnight, follow recipes and safety standards, maintain cleanliness, and operate commercial baking equipment.
Arc Broward: Provides support and vocational training for individuals with disabilities.
High school diploma or equivalent and Animal Care Certificate; ability to assist with scratch baking, packaging, sanitation, and basic customer-service tasks.
3+ YOE3 years management experience in grocery, restaurant, baking or culinary; ability to read planograms; working knowledge of Microsoft Office; must be at least 18 years old.
BakeMark: Manufactures and distributes bakery ingredients and supplies to businesses.
Prior sales or route experience preferred, baking industry experience desirable, proficiency in Microsoft Office, valid driver’s license and current auto insurance, strong communication and relationship-building skills.
Eataly: Operates large-scale Italian food marketplaces with restaurants and retail.
1+ YOE1+ year pastry experience, basic math/measuring, high school diploma or equivalent; ability to lift 50 lbs, stand up to 8 hours, and use commercial baking equipment.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
1+ YOE1+ year kitchen or baking experience, comfortable standing long periods, able to lift 50 lbs, strong English communication, able to follow recipes and food-safety/sanitization standards.
Sedano's Supermarkets: Hispanic-owned grocery supermarket chain offering authentic Latin products.
Prepare and present baked goods, maintain sanitation and safety, restock displays, follow company procedures; high school/GED preferred, minimum 18 years old, food safety training certificate required.
Cook 2, Perdue Medical Center, Cutler Bay, Part-Time w/benefits
Cutler Bay, Florida, United States
OnsitePart Time
Jackson Health System: Operates a network of public hospitals and medical clinics.
0+ YOEPerform skilled cooking and baking tasks, follow recipes and production sheets, operate cooking equipment, maintain sanitation and portion control; 0–3 years related experience; high school diploma preferred.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
0.5+ YOE6 months to 3 years pastry/culinary experience, knowledge of baking techniques and batch cooking, ability to lift 50 lbs, multi-task in fast-paced kitchen, basic math and knife/equipment skills.
MIKA: Upscale Mediterranean restaurant by Chef Michael White.
1+ YOE1–2 years culinary experience preferred, pastry experience preferred, strong knife and baking skills, ability to lift 50 lbs, stand for long periods, follow recipes, and work evenings/weekends/holidays.
Faena: Operates luxury hotels and integrated cultural districts.
2+ YOE2+ years professional baking experience in luxury hotel or fine-dining, ServSafe or Food Handler certification required, CPR/First Aid required, formal pastry education preferred, ability to work overnight, weekends, and lift up to 50 lb.
CAFE AND WINE BAR ASSOCIATE (PART TIME) - BOCA RATON
Boca Raton, Florida, United States
$15-$19/hrOnsiteFull Time, Part Time
CITY Furniture: Retailer of home furniture, mattresses, and interior decor.
Prepare and serve coffee, baked goods and alcoholic beverages; operate register; maintain inventory and cleanliness; must be 21, lift 20+ lbs, flexible to work nights/weekends/holidays; high school preferred; ServSafe preferred; Florida driver’s license required.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Google Docs, Google Sheets, Google Slides