Graziano's: Operates Argentine steakhouses and specialty markets in South Florida.
Prepare, mix, shape, bake, glaze, and decorate baked goods; follow recipes and safety rules; perform cleaning and basic equipment maintenance; lift up to 25 lbs.
HZ Coffee Group: Managing and operating Dunkin' franchise restaurants in the United States.
Overnight baking experience preferred but not required; able to lift up to 50–60 lbs, work independently overnight, follow recipes and safety standards, maintain cleanliness, and operate commercial baking equipment.
Arc Broward: Provides support and vocational training for individuals with disabilities.
High school diploma or equivalent and Animal Care Certificate; ability to assist with scratch baking, packaging, sanitation, and basic customer-service tasks.
Skillets: Casual restaurant chain serving made-from-scratch breakfast and lunch.
Grill cooking experience, knowledge of grilling, baking, and boiling, sanitation procedures, teamwork, communication, and ability to stand, lift heavy objects, and work in heat.
The Fresh Market: Operates specialty grocery stores offering fresh and gourmet foods.
3+ YOE3 years management experience in grocery/restaurant/baking/culinary, ability to follow planograms, Microsoft Office proficiency, must be at least 18 years old.
Milam's Markets: Family-owned neighborhood grocery store providing quality food and service.
Provide customer service, bake and load/unload ovens, operate scale and bread slicer, stock and restock supplies, follow sanitation, lift up to 50 lbs.
BakeMark: Manufactures and distributes bakery ingredients and supplies to businesses.
Prior sales or route experience preferred, baking industry experience desirable, proficiency in Microsoft Office, valid driver’s license and current auto insurance, strong communication and relationship-building skills.
Eataly: Operates large-scale Italian food marketplaces with restaurants and retail.
1+ YOE1+ year pastry experience, basic math/measuring, high school diploma or equivalent; ability to lift 50 lbs, stand up to 8 hours, and use commercial baking equipment.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
1+ YOE1+ year kitchen or baking experience, comfortable standing long periods, able to lift 50 lbs, strong English communication, able to follow recipes and food-safety/sanitization standards.
Groot Hospitality: Operates a portfolio of luxury restaurants, nightclubs, and hotels.
3+ YOE2+ MgmtRequires 3–7 years in pastry kitchens, including 2+ years as Chef de Partie or similar in fine dining or luxury hospitality, strong pastry and baking skills, and team leadership experience.
Cook 2, Perdue Medical Center, Cutler Bay, Part-Time w/benefits
Cutler Bay, Florida, United States
OnsitePart Time
Jackson Health System: Operates a network of public hospitals and medical clinics.
0+ YOEPerform skilled cooking and baking tasks, follow recipes and production sheets, operate cooking equipment, maintain sanitation and portion control; 0–3 years related experience; high school diploma preferred.
Food Service Worker - Dining Service at Palm Beach Atlantic University
West Palm Beach, Florida, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepare quality food and baked goods, maintain meal records and cash receipts, follow sanitation and kitchen safety, complete daily reports, and follow written and verbal instructions. Food Service Certificate as needed.