273 bartender jobs at 129 companies in Santa Monica, CA
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2mo
Bartender
Anaheim, California, United States
$17-$18/hrOnsitePart Time
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
3+ YOEHigh school diploma, minimum 3 years bartending experience; bartending and alcohol awareness certifications preferred; knowledge of alcohol service, cash handling, ID checks, and guest communication skills.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
3+ YOE21+ years old, 3 years bartender experience in high-volume setting with craft cocktail program; CA Food Handler card; high school graduate; English proficiency; basic math; knowledge of bartender standards.
HEI Hotels & Resorts: Operates and invests in luxury and upper-upscale hotels and resorts.
Bartender role requiring guest service, beverage preparation, cash handling, and basic math; ability to stand for long periods and communicate effectively.
California Grill: Local restaurant serving American breakfast, lunch, and dinner.
Experience bartending, knowledge of beverage preparation and mixing, ability to check legal IDs, basic math/computer skills, teamwork, flexibility to work shifts.
District Lounge: A quaint bar in Orange offering signature cocktails and casual dining.
3+ YOEThree+ years bartending; 21+; craft cocktail/beer knowledge; ABC RBS and CA Food Handlers certifications; able to work in a fast-paced environment.
The Brass Tap: Neighborhood craft beer bars serving localized brews and food.
Bartender with 21+; weekend/holiday availability; balance and carry multiple items; operate POS and beverage equipment; stand/bend and lift up to 25 lb.
Tharaldson Hospitality Management: Manages a nationwide portfolio of branded hotel properties
0+ YOEMust be 21+, high school diploma or equivalent, open availability, 0–1 years customer/bartending experience preferred, eligible for alcohol serving certification.
PLANTA: Operates a hospitality collective of upscale plant-based restaurants.
3+ YOERequires 3+ years of bartending experience in a high-volume cocktail environment, Smart Serve, beverage knowledge, communication skills, computer proficiency, and flexible availability.
Bluestone Hospitality Group: Manages and operates a portfolio of national restaurant franchise brands.
Must be 21+, mix and serve beverages, check ID, provide guest service, operate POS, work evenings/weekends/holidays; prior bartender experience preferred.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEBartending experience preferred, with knowledge of mixology, cocktails, wines, and craft beer. Requires guest engagement, multitasking, cash handling, sanitation, and availability for nights, weekends, and holidays.
KYU: Asian-inspired restaurant serving wood-fired barbecue and craft cocktails.
3+ YOEHigh school diploma or equivalent, 3+ years of high-volume bartending experience, cocktail and spirits knowledge, strong communication, multitasking, organization, and customer service skills.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
0+ YOEExperience bartending in high-energy hospitality or entertainment settings; ability to mix drinks, upsell, provide energetic service; must be of legal drinking age; flexible shifts.
Simms Restaurants: Family-owned operator of chef-driven restaurants and craft breweries.
3+ YOERequires at least 3 years of bartending experience, cocktail and beverage expertise, food knowledge, strong guest service, flexibility, and Friday through Sunday brunch availability.