TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
0+ YOEExperience bartending in high-energy hospitality or entertainment settings; ability to mix drinks, upsell, provide energetic service; must be of legal drinking age; flexible shifts.
The h.wood Group: Hospitality and lifestyle managing upscale restaurants and nightlife.
2+ YOE2 years high-volume, fine-dining bartending; knowledge of classic techniques; CA Food Handlers Card; Beverage Service certification; 21+; eligible to work in the U.S.
Simms Restaurants: Operates a collection of chef-driven restaurants and catering services.
3+ YOEMinimum 3 years bartending experience with hand-crafted cocktails, micro-brewed beer and wine; strong guest service, flexibility for dinner and weekend brunch/dinner shifts.
Gravitas: A luxury private members social club offering exclusive amenities.
3+ YOE3+ years bartender experience in fine dining or high-volume bars; valid Food Handlers and Responsible Beverage Service cards; able to work evenings, weekends, and holidays.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
3+ YOEMinimum 3 years bartending experience, 21+ to serve alcohol, high school graduate, CA Food Handler's Card, strong English communication and basic math skills.