Coury Hospitality: Operates and develops lifestyle hotels and premium dining venues.
Must be 21+, hold applicable Indiana alcohol/bartender license, have prior bartending or customer-service experience, strong beverage and wine knowledge, cash handling and POS skills, and ability to lift up to 40 lbs.
1+ YOE1+ year bartending experience, age 21+, friendly and guest-focused, reliable transportation, able to work past midnight and in a fast-paced environment.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Previous bartending experience in a high-energy restaurant, hospitality, or entertainment setting; ability to lift 50 lb and meet legal serving-age and beverage-service certification requirements.
The Cake Bake Shop: Artisanal bakery and restaurant providing handcrafted cakes and desserts.
1+ YOEMinimum 1 year bartending or beverage-focused hospitality experience preferred; valid state alcohol service permit required; strong communication, multitasking, cash handling, and ability to stand for extended periods.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
3+ YOEPrevious bartending experience preferred; strong mixology, wine and beer knowledge; POS and cash-handling skills; ability to stand long periods, lift trays/equipment, and work nights/weekends/holidays.
Midmark: Designs and manufactures medical, dental and animal health equipment.
4+ YOEMust be 21, minimum 4 years bartending experience, HS diploma or equivalent; TIPS and ServSafe level 2 preferred or willing to obtain; strong beverage knowledge, inventory and supervisory skills.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide responsible alcoholic beverage service, maintain bar area, possess up-to-date food and beverage knowledge, lift up to 30 pounds, meet local minimum age requirement; previous bartending experience a plus.
Catering Bartender| Seasonal Part-Time | LIV GOLF - Indianapolis
Westfield, Indiana, United States
$18/hrOnsiteSeasonal, Part Time
Oak View Group: Develops and manages sports and live entertainment venues.
Previous bartending or event beverage experience preferred; ability to verify ID and follow alcohol laws; must stand, lift, work flexible hours, complete onboarding and training.
Catering Bartender| Seasonal Part-Time | LIV GOLF - Indianapolis
Westfield, Indiana, United States
$18/hrOnsiteSeasonal, Part Time
Oak View Group: Provides venue management, facility development, and hospitality services.
Previous bartending experience preferred, must verify ID and follow Indiana alcohol laws, ability to stand long periods, lift heavy objects, work flexible hours, complete onboarding and training.
BASH: A rustic-chic event venue offering versatile space for celebrations.
Onsite event leadership with bartending experience, alcohol service certification, valid driver\u0019s license, ability to lift up to 50 lbs, work evenings/weekends/holidays, and strong communication and problem-solving skills.
Cunningham Restaurant Group: Operates a diverse portfolio of restaurant concepts and dining.
Must be 21+, mixology and drink recipe knowledge, POS and cash-handling experience, strong customer service, ability to lift and stand for long periods; previous upscale restaurant experience preferred.
Caesars EntertainmentNASDAQ: CZR: Operates casinos, hotels, and digital sports betting platforms globally.
1+ YOEHigh school diploma or GED; 1 year beverage service experience preferred; cash handling; Serve Safe alcohol; Indiana ATC license; Indiana IHRC license; may require weekends/holidays; ability to lift up to 50 lbs.
Cameron Mitchell Restaurants: Operating a multi-concept portfolio of upscale and casual restaurants.
1+ YOEPrepare and serve high-quality cocktails and beverages, adhere to company recipes and portion standards, maintain a clean and orderly bar, deliver excellent guest service, and follow safety/health/sanitation guidelines.