Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and bars.
2+ YOE2+ years management experience in a restaurant or cafe; strong verbal and written communication; knowledge of beverage and kitchen stations; NYC DOHMH Food Protection Certificate; Microsoft Office proficiency.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Chobani: Manufactures and sells yogurt, coffee, and plant-based food products.
Supporting cafe operations, supervising and training staff, ensuring product quality and customer experience; experience in food service and people supervision preferred.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
High school diploma or GED required; some college or vocational coursework preferred. Ability to communicate in English, provide courteous guest service, lift ~30 lbs, stand for extended periods, and perform basic food preparation and stocking duties.
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and hospitality businesses.
3+ YOE3+ years culinary/kitchen leadership, food & beverage expertise, team training experience, P&L oversight, Microsoft Office proficiency, strong communication and hospitality focus.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Brightview Senior Living: Operates senior living communities offering independent and assisted care.
Deliver exceptional customer service, prepare and serve café meals, engage residents and guests, maintain a clean café environment; training provided; prior experience welcomed but not required.
Silverstone Senior Living: Develops and operates high-end senior living and care communities.
Greet and serve residents and guests, take orders, prepare beverages, maintain cleanliness, follow safety procedures; no prior experience required; must read/write and follow instructions.
Silverstone Senior Living: Operates luxury senior living communities offering residential care services.
Greeting residents and guests, taking orders, preparing beverages and plating hot/cold foods, maintaining side stations and cleanliness, able to read/write; HS diploma not required; experience a plus.
Glenstone Museum: A contemporary art museum integrating art, architecture, and nature.
Experience in a full-service café or restaurant, vaccinated for COVID-19, able to lift 50 lbs and stand entire shifts, valid driver's license and reliable transportation, POS and customer-service skills, food safety and allergen awareness.
Bluestone Lane: Australian-inspired coffee shops and cafes providing premium food and beverages.
2+ YOE2+ years full-service restaurant experience, ability to stand long periods and lift up to 40 lbs, strong customer service and teamwork, DOH accreditation or ServSafe a plus.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
1+ YOEBachelor's degree, 1+ years relevant experience, supervisory experience, cash-handling and food service knowledge, proficiency with Microsoft Word/Excel/PowerPoint/Outlook, ServSafe or Department of Health certification preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, Internet
The Common Market: Community-owned grocery cooperative providing natural and local foods.
1+ YOEHigh school diploma or equivalent, 1+ year retail or food service experience, familiarity with natural foods, ability to measure ingredients and handle cash, POS experience preferred, adaptable and able to stand long periods.
Books-A-Million: Operates a national chain of bookstores and on-site cafés.
Must be 16+ years old, complete required background screenings; strong communication, multitasking, and cash-handling skills; ability to lift up to 50 lbs and stand for extended periods.
Tatte Bakery & Cafe: Operates a chain of bakeries and cafes.
3+ YOE3+ years progressive culinary or kitchen management experience, HS diploma, ability to work flexible long shifts, lift up to 50 lbs, supervise staff, uphold food safety; ServSafe/Allergen/ChokeSaver preferred; Microsoft Office and POS/system familiarity preferred.
UKG/UltiPro, Toast POS, CrunchTime, TeamworX, Microsoft Word, Microsoft Excel, Microsoft Outlook
Tatte Bakery & Café: A design-forward bakery and café delivering handcrafted food, exceptional coffee, warm hospitality, and career growth opportunities.
3+ YOEMinimum 3 years progressive culinary or kitchen management experience, high school diploma or equivalent, ability to lift 50 lbs and work 10+ hour shifts, lead and train kitchen staff, uphold food safety and sanitation standards; ServSafe/Allergen/ChokeSaver preferred.
UKG/UltiPro, Toast POS, CrunchTime, TeamworX, Microsoft Word, Microsoft Excel, Microsoft Outlook
Valor Hospitality Partners: Global hospitality managing and developing hotel properties.
0.25+ YOEHigh school diploma or equivalent; 3–6 months food & beverage experience preferred; ability to mix drinks, multitask, handle POS/cash, maintain inventory, perform side work, and communicate in English.
American University: Private research university providing undergraduate and graduate education programs.
Must be an enrolled American University student in good standing (GPA≥2.5), able to lift 25 lbs, flexible to work days/nights/weekends, provide customer service, and follow cash-handling procedures.