56 chef jobs at 32 companies in Fairborn, OH
3w
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Teppan Chef
Cincinnati, Ohio, United States
$18-$20/hr OnsiteFull Time
2+ YOEHigh school diploma/GED required; must complete Benihana chef training; prior chef or cook experience highly desirable; able to perform guest-facing cooking shows and maintain food safety.
broilers, ovens, grills, food processors, blenders, fryers, knives
1mo
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Sous Chef
West Chester, Ohio, United States
$51k-$55k/yr OnsiteFull Time
Assist executive chef with supervision, menu planning, food production, cost control and catering; computer literate; ServSafe preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
2d
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Executive Chef
Hamilton, Ohio, United States
OnsiteFull Time
10+ YOE8+ MgmtRequires 10+ years in food and beverage, 5+ years as an Executive Chef, 8+ years managing at least three direct reports, culinary degree preferred, leadership skills, and flexible availability.
ServSafe, RAMP, TIPS
3mo
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Chef
Loveland, Ohio, United States
$50k-$72k/yr OnsiteFull Time
Certified dietary manager or associate degree/certification in culinary arts; strong leadership and communication with dietitian.
3mo
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Division Executive Chef (Education)
Dayton or Ohio or Pennsylvania or Indiana or New York
FieldFull Time
Executive chef with multi-unit/high-volume experience, strong leadership, food-safety commitment, cost and labor management, valid driver’s license, and extensive travel availability.
1w
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Sous Chef
West Chester Township, Ohio, United States
$20-$23/hr OnsiteFull Time
High school diploma or equivalent, Managers Food Handlers permit, kitchen leadership preferred, strong communication, organization, multitasking, and independent work skills.
3w
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Sous Chef
Cincinnati, Ohio, United States
OnsiteFull Time
3+ YOE3+ years commercial kitchen experience or culinary certificate, ServSafe or equivalent food-safety certification, supervisory ability, organized with food prep and presentation skills.
14h
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Sous Chef
Hilliard, Ohio, United States
OnsiteFull Time
High school diploma or GED required, basic computer skills, and culinary leadership or cooking experience preferred. Must be at least 21 and available Tuesday through Saturday, holidays, and events.
3mo
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Pastry Chef
Montgomery, Ohio, United States
OnsiteFull Time
1+ YOEPrepare pastries and desserts; develop new pastry items; ensure pastries stocked; follow safety/health rules; training in culinary arts; HS diploma.
1mo
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Sous Chef
Lebanon, Ohio, United States
OnsiteFull Time
Perform F&B tasks in a fast-paced entertainment environment, stand for 8-hour shifts, pass background check or be eligible for a gaming license, and demonstrate customer service and hospitality skills.
2w
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Sous Chef
Englewood, Ohio, United States
OnsiteFull Time, Part Time
1+ YOERequires culinary arts associate or bachelor's degree or equivalent experience, 1–3 years food preparation experience, and current ServSafe certification. Supervisory, banquet, and local food-handling credentials preferred or required as applicable.
3mo
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Sous Chef
Mason, Ohio, United States
$65k/yr OnsiteFull Time
3+ YOEHigh school diploma or equivalent; 3+ years restaurant kitchen experience; flexible scheduling including nights, weekends, and holidays; successful background check and drug screen.
6d
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Sous Chef
Montgomery, Ohio, United States
OnsiteFull Time
3+ YOE3+ MgmtRequires high school diploma, culinary arts training, ServSafe certification, and 3+ years of related production and supervisory experience. Customer service orientation required; HACCP training preferred.
2d
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Sous Chef
Liberty Township, Ohio, United States
OnsiteFull Time
1+ YOE1–2 years of cooking experience preferred, with strong communication, attention to detail, willingness to learn, and ability to prepare and present food items.
1mo
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DELI SOUS CHEF
Columbus, Ohio, United States
OnsiteFull Time
Culinary experience in fast-paced food and beverage operations, ability to work in a team-oriented kitchen environment.
1mo
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Healthcare Traveling Chef Manager
Trotwood, Ohio, United States
FieldFull Time
1+ YOEMinimum 1 year healthcare culinary experience, knowledge of therapeutic/modified diets, strong leadership, sanitation standards, flexibility, and ability to travel and work extended hours.
1mo
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Healthcare Traveling Chef Manager
Dayton, Ohio, United States
FieldFull Time
1+ YOETravel between locations, culinary and managerial support, 1+ year healthcare experience preferred, knowledge of therapeutic/modified diets, sanitation and safety, leadership, open availability for 50-55 hour work weeks.
3w
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Executive Chef- Wilberforce University
Wilberforce, Ohio, United States
OnsiteFull Time
Culinary degree and professional culinary experience required; proven executive-level culinary leadership, menu development, food safety knowledge, strong leadership and communication, and proficiency with culinary software and Microsoft Office.
culinary software, Microsoft Office
3w
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Sous Chef - Maggiano's-Cincinnati
Cincinnati, Ohio, United States
OnsiteFull Time
2+ years culinary leadership in full-service restaurants, knowledge of Italian-American cuisine, food safety, team coaching, inventory and cost-control skills, ability to lift up to 30 lbs and work evenings/weekends/holidays.
3mo
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Traveling Chef Manager
Springfield, Ohio, United States
OnsiteFull Time
Healthcare experience preferred; strong leadership, safety, sanitation, and dietary knowledge; willing to travel and manage kitchen operations.