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386 chef jobs at 134 companies in Ohio

2mo
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Chef
Columbus, Ohio, United States
$55k-$65k/yr OnsiteFull Time
One Hospitality
One Hospitality: Operates high-energy restaurants and nightlife venues in Columbus, Ohio.
2+ YOEExperienced chef role requiring 2-4 years as Line Cook in high-volume kitchen; strong cooking skills, food safety, flexibility with nights/weekends/holidays; team player.
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2mo
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Executive Chef
Liberty Township, Ohio, United States
$70k-$80k/yr OnsiteFull Time
Agave & Rye
Agave & Rye: Casual restaurant chain serving chef-inspired tacos and craft cocktails.
5+ YOE5+ years as Executive Chef/Chef de Cuisine in chef-driven or upscale casual concepts; leadership, cost management, sanitation compliance, menu development, and vendor/inventory oversight; culinary degree preferred.
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3w
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Teppan Chef
Cleveland, Ohio, United States
$18-$20/hr OnsiteFull Time
The ONE Group
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEHigh school diploma/GED, able to complete paid 5-week chef training; prior chef or cook experience highly desirable.
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1w
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Executive Chef
Columbus, Ohio, United States
$105k-$115k/yr OnsiteFull Time
Makeready
Makeready: Operates a collection of independent hotels, restaurants, and retail experiences.
Prior executive chef experience, leadership and team development skills, menu creation, food safety implementation, cost and labor monitoring, and strong food presentation.
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3mo
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Sous Chef
Lyndhurst, Ohio, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven success as a Sous Chef or Executive Sous Chef in a high-volume upscale restaurant; strong culinary skills; leadership; knowledge of food safety; team collaboration.
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3w
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Corporate Chef
Wisconsin Dells or Sandusky or Pocono Manor or Round Rock or Spotsylvania County
$135k-$140k/yr FieldFull Time
Kalahari Resorts & Conventions
Kalahari Resorts & Conventions: Operates large African-themed waterpark resorts and convention centers.
10+ YOE10+ years culinary leadership in multi-unit/resort environments, executive chef experience, sushi knowledge preferred, strong financial acumen, ability to travel frequently and work extended hours.
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3w
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Executive Chef
Toledo, Ohio, United States
OnsiteFull Time
Woodland Real Estate Group
Woodland Real Estate Group: Manages and operates a portfolio of lifestyle hotels and restaurants.
3+ YOETwo-year certificate or equivalent, 3+ years as Executive Chef or Executive Sous Chef at a comparable hotel, banquet/catering experience, ability to lift 50 lbs, available nights/weekends/holidays.
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1w
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Catering Chef
Cleveland, Ohio, United States
$19-$23/hr OnsiteFull Time
Lago East Bank
Lago East Bank: Upscale Italian restaurant and event venue in Cleveland.
Proven sous-chef or catering chef experience, culinary techniques and food safety knowledge, leadership and team management, ability to execute hot/cold items for 15–400 guests, culinary degree or certification preferred, must show food presentation pictures.
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3w
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Sous Chef
West Chester, Ohio, United States
$51k-$55k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Assist executive chef with supervision, menu planning, food production, cost control and catering; computer literate; ServSafe preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
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3mo
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Executive Chef
Columbus, Ohio, United States
OnsiteFull Time
Rise Brands
Rise Brands: Operates themed entertainment venues featuring bowling and arcade games.
5+ YOE5+ years experience as Executive Chef; Culinary degree preferred; Food Safety Manager certified; ServSafe trainer/proctor preferred.
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1w
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Farmhouse Restaurant - Chef
Sandusky, Ohio, United States
OnsiteFull Time
Six Flags Entertainment Corporation
Six Flags Entertainment CorporationNYSE: FUN: Operates theme parks and water parks in North America.
2+ YOERequires 2+ years as a Sous Chef or similar leader, food cost and inventory knowledge, menu development and team training experience, food safety expertise, and ServSafe certification or ability to obtain.
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1mo
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Sous Chef
Sugar Grove, Ohio, United States
OnsitePart Time
Taher
Taher: Provides contract food service management for schools and businesses.
Proven sous chef experience, leadership and staff supervision, menu development and recipe execution, inventory and cost control, and knowledge of food safety and sanitation.
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3mo
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Sous Chef
Lyndhurst, Ohio, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Experience as sous chef in a high-volume upscale restaurant; strong culinary skills, leadership, and knowledge of food safety; ability to develop and lead a team.
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5d
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Chef Manager
Cleveland, Ohio, United States
$27/hr OnsiteFull Time
AVI Foodsystems
AVI Foodsystems: Provides food service, vending, and hospitality solutions to organizations.
3+ YOERequires 3+ years of food service chef or management experience, team leadership experience, budget management ability, and strong written and verbal communication skills.
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5d
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Farmhouse Restaurant - Chef
Sandusky, Ohio, United States
OnsiteFull Time
Six Flags
Six FlagsNYSE: FUN: Operates regional theme and water parks.
2+ YOERequires 2+ years as a sous chef or similar leader, food operations experience, food cost and inventory knowledge, menu development, team training, food safety knowledge, and ServSafe certification or ability to obtain.
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2mo
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Sushi Chef
Cincinnati, Ohio, United States
OnsiteFull Time
Jeff Ruby Culinary Entertainment
Jeff Ruby Culinary Entertainment: Operates a collection of luxury steakhouses and fine dining restaurants.
3+ YOEThree+ years experience as a specialty sushi chef; knowledge of Japanese seafood techniques; advanced knife skills; English proficiency; health and sanitation knowledge; professional appearance.
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2mo
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Executive Chef
Granville, Ohio, United States
OnsiteFull Time
Charlestowne Hotels
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
3+ YOE3+ years as an Executive Chef/Exec Sous/CDC, management experience required, culinary school preferred, proficiency in Microsoft applications, hiring and staff development responsibility.
Microsoft applications
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2w
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Executive Chef
Strongsville, Ohio, United States
OnsiteFull Time
CommonSail Investment Group
CommonSail Investment Group: Private holding operating senior living communities and real estate.
4+ YOE4+ years culinary management, upscale dining experience, menu development and pricing, Microsoft Office proficiency, culinary financial and labor management; Certified Executive Chef preferred.
Microsoft Office
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1mo
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Executive Chef
Cleveland, Ohio, United States
$85k-$90k/yr OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
5+ YOE5+ years culinary management with 2+ years as an Executive Chef in upscale/fine dining; strong back-of-house operations, inventory and cost control, staff supervision, leadership, and sanitation knowledge.
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1w
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Executive Chef
Columbus, Ohio, United States
$85k-$95k/yr OnsiteFull Time
Specialty Restaurants Corporation
Specialty Restaurants Corporation: Operates themed destination restaurants and private event venues.
2+ YOE5+ MgmtRequires 2+ years as an Executive Chef, 5+ years in BOH leadership, high-volume restaurant or events experience, culinary skills, leadership, food safety knowledge, and event catering expertise.
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