41 chef operator jobs at 19 companies in Tracy, CA
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Executive Chef
Berkeley or United States
$98k-$147k/yrOnsiteFull Time
Sutter Health: Operates an integrated network of hospitals and medical clinics.
5+ YOELeads food production operations; 5 years relevant experience; Associate’s in Culinary Arts or related education; Chef Certification; serves certification requirements.
Microsoft Office, Micros, CBORD Food Service Suite, Food Service Suite
Revelyst: Designs and manufactures performance gear and precision outdoor technologies.
1+ YOEOperate stand-up forklift and warehouse equipment, load/unload shipments, maintain inventory, lift up to 75 lbs, 1+ years related experience, forklift certifiable, read/write English, age 18+.
stand up forklift, material moving equipment, voice directed picking equipment, RF equipment, manual dollies, manual platform lifts, pallet jacks, hand trucks
EXECUTIVE CHEF 1- Executive Chef 1 UC Berkeley Greek House Chefs
Berkeley, California, United States
$60k-$65k/yrOnsiteFull Time
Greek House Chefs: Culinary services for fraternity and sorority chapter houses.
2+ YOEManage kitchen operations, staff, menu planning, purchasing, and culinary budget; maintain food safety standards (ServSafe, food handler); 2+ years lead sous/executive chef experience preferred.
Compliance software, Data base user interface and query software, Inventory management software, Greek House Chefs App
ISSNasdaq Copenhagen: ISS: Global provider of facility management and workplace services.
Experience operating restaurants or corporate dining, culinary training preferred, ServSafe and HACCP knowledge, ability to lead BOH teams, menu development using NetMenu, and strong communication and customer-service focus.
Eureka! Restaurant Group: Casual dining restaurant chain serving American cuisine and craft beverages.
Manage restaurant operations, recruit/train staff, control costs, enforce safety and sanitation, maintain ambiance, complete inventories, and comply with regulations; Food Manager certification and completion of management program required.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOE2+ years culinary management in upscale/fine dining; knowledge of back-of-house operations, staff supervision, inventory and cost controls, strong leadership and communication.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
4+ YOE2+ Mgmt4+ years culinary experience, culinary degree or equivalent experience, management experience preferred, strong communication and multitasking skills, knowledge of food safety and operational standards.
Oakmont Management Group: Providing personalized assisted living and memory care for seniors.
0.5+ YOEHigh school diploma, ~6 months cook experience preferred, ability to operate kitchen equipment, knowledge of sanitation, ability to work with seniors, pass background and health screenings.
EXECUTIVE CHEF - PLANT-FORWARD CULINARY INNOVATION LEADER
Palo Alto, California, United States
$115k-$120k/yrOnsiteFull Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOEHands-on executive chef with 5+ years progressive culinary/kitchen management experience, A.S. or equivalent preferred, ServSafe desired, strong food cost, sanitation, and high-volume operations expertise, and Microsoft Office proficiency.
Microsoft Office, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
Stanford University: Private research university providing academic education and medical services.
2+ YOEAccredited culinary education or equivalent experience, 2 years culinary management experience, ServSafe CA certification, knowledge of health/sanitation laws, ability to operate foodservice computer systems, strong communication and multitasking skills.
Vallarta Supermarkets: Supermarket chain specializing in authentic Hispanic and Latin groceries.
5+ YOE5+ years culinary or multi-unit operations leadership, foodservice operations experience, recipe development and training ability, strong knowledge of food cost and safety, high school diploma required; culinary degree preferred.
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Manage hotel culinary operations, ensure food quality and safety, develop menus, oversee budgets and team performance, and uphold regulatory compliance.
AdobeNASDAQ: ADBE: Provides software for digital media creation and marketing analytics
7+ YOE7+ years operating highly available database platforms; strong experience with MongoDB/Cassandra/MySQL/PostgreSQL, cloud (AWS/Azure), managed DB services, IaC (Terraform/Chef/Ansible), Kubernetes/Docker, Python; bachelor's or equivalent experience.
Livingston or New York or Sunnyvale or San Francisco or Bellevue
$207k-$275k/yrOnsiteFull Time
CoreWeaveNASDAQ: CRWV: Cloud platform providing GPU-accelerated infrastructure for AI workloads.
Hands-on experience building and operating cloud infrastructure (AWS/Azure/GCP), Linux and Windows endpoint administration, IaC and config management (Terraform, Ansible, Chef, Packer), identity integration (Teleport, Okta), endpoint security agents, scripting (Python/Bash), and observability/SIEM integration.
Teleport, Okta, Ubuntu, Windows 11, Packer, Chef, CrowdStrike, Netskope, BlastShield, PCoIP, HP Anyware, Python, Bash, PowerShell, Terraform, Ansible, SIEM, AWS, Azure, GCP, MDM, Microsoft Intune